Take a culinary trip to France as we make delicious French bistro favorites. The French love their crepes, and for good reason – they are delicious! In this class, we practice the art of crepe-making as we prepare a savory and a sweet crepe. Get transported to this magnificent country while enjoying complimentary Mimosas, wine,… Continue reading French Bistro Favorites
It's 5 o'clock somewhere! Gather your friends and escape from the stress of the week for a fun afternoon cooking delicious small plates. You'll learn how to make focaccia from scratch, sear the perfect scallops, and so much more! Enjoy bubbly cocktails, including lemon and raspberry sparkling wine, and wine during the cooking experience! Menu:… Continue reading Happy Hour Small Plates
Join us in the studio for an evening learning to make Beef Wellington! Our chef will guide you through each recipe as you create your very own Beef Wellington and all the sides to accompany your meal. Finish the night with a decadent chocolate soufflé. Complimentary wine will be served during the cooking experience. Menu:… Continue reading Beef Wellington
Come celebrate the Chinese New Year by grabbing your friends and family and heading to JAX Cooking Studio! Learn how to make some Chinese favorites and have a blast creating a delicious menu where each recipe will bring you luck in 2023! Complimentary orange juice, green tea, and wine will be served during the cooking… Continue reading Chinese New Year Brunch
Let's celebrate the Chinese New Year at JAX Cooking Studio this Sunday! Grab your friends and family and ring in the year of the Rabbit. From dumplings and spring rolls to sear cod with lo mein noodles, each recipe will bring you luck in 2023! We'll finish the class with a sweet slice of mandarin… Continue reading Chinese New Year Feast
Let's celebrate the Chinese New Year at JAX Cooking Studio this Sunday! Grab your friends and family and ring in the year of the Rabbit. From dumplings and spring rolls to sear cod with lo mein noodles, each recipe will bring you luck in 2023! We'll finish the night with a sweet slice of mandarin… Continue reading Family Cooking: Chinese New Year Meal
Learn about the flavor profiles for different ethnic cuisines. The chef will demonstrate how to break down a whole chicken. Each guest will be given a half chicken to break down and use to create three dishes by altering the flavor profiles. Complimentary wine is included! This class is part of of the Four Week… Continue reading Creating Meals Using Flavor Profiles
Come have some fun learning how to make sweet potato gnocchi, a classic Italian style pasta. Our chef will teach you how to prepare these pillowy light dumplings. Then you’ll get busy creating the gnocchi you will eat for dinner. Guests will also prepare a delicious bacon, broccoli, garlic sage cream sauce to compliment our… Continue reading Sweet Potato Gnocchi from Scratch
Come celebrate early release day! Grab your friends and family and head to JAX Cooking Studio for an afternoon of fun filled deliciousness! We'll dive into the flavors of Spain as the chefs will teach you tips and tricks for creating the perfect adobo chicken and rice. We'll cap the meal off right licking our… Continue reading Family Cooking: Spanish Cuisine
Take a stroll down the streets of Barcelona and Madrid without ever leaving Florida. In the class we'll create some delicious dishes Spain is known for, including fried chipirones, steak with chimichurri, and we'll finish the night with crema Catalana. Enjoy complimentary sangria and wine during the cooking experience. Menu: Fried Chipirones - Fried calamari… Continue reading An Evening in Spain
Dim Sum, meaning "snack" in Chinese, is a meal consisting of small plates such as crispy shrimp and summer rolls. Join us for a fun evening learning how to create some Dim Sum favorites. From dumplings to drunken noodles, you'll be a pro in no time. Complimentary wine is provided during the cooking experience. Menu:… Continue reading Dim Sum
Come enjoy different varieties of vino and start thinking about wine beyond the glass! Cheers to cooking with alcohol in every course because wine brings out flavors in all kinds of dishes. In this class, we’ll add it to our skillets, stir it in our risotto, and finish with wine in our dessert. There will… Continue reading Wine and Dine
If you’re craving a tropical island start to your weekend morning, join us for a Caribbean brunch. With its delicious mix of exotic spices and fresh fruit flavors, this meal will have you imagining you are dining while gazing into the deep blue water of the Caribbean Sea! Enjoy passionfruit mimosas and coffee while you… Continue reading Caribbean Brunch Feast
This event has been created for a specific company. If you are interested in scheduling your own private holiday party, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can… Continue reading Private Dining in Paris Event
Transport yourself this Sunday to NOLA and have some fun in the kitchen making an elegant brunch from scratch! From crab cake benedict to beignets, you’ll be waving your Mardi Gras beads in no time! Mimosas, sparkling cider, and coffee will be served during the cooking experience. Menu: Sunburst Salad, with Cranberries and Almonds served… Continue reading Brunching in New Orleans
Come learn how to make croissants at JAX Cooking Studio! Our pastry chef will teach you to make amazingly versatile laminated dough. Each guest will make their own batch of this multi-layered, buttery dough dough to take home and use later. In class, you will use chef-made dough which has rested overnight to practice creating… Continue reading Croissants and Danish Pastries
Learn the art of crafting your very own Italian small plates! From shrimp and Italian sausage on baguette, to mozzarella sticks, to meatballs our chef will show you how to make a variety of Italian favorites! You’ll be eating the masterpiece you create for dinner, so come hungry! Complimentary wine will be served to adults… Continue reading Family Cooking: Italian Small Plates
In this class, learn the secrets of classic French and Mediterranean cooking methods. You will learn to prepare perfect light and airy soufflés. Then the chef will teach you about the five mother sauces and their daughter sauces which are used to create so many delicious dishes. You will prepare three sauces – Hollandaise, Béchamel,… Continue reading French and Mediterranean Cooking Methods
Take a culinary trip to France as we make delicious French bistro dishes. We'll indulge in some French favorites as the chef guides you through each recipe, teaching your tips and tricks along the way. Enjoy complimentary wine during your cooking experience! Menu: French Onion Soup – Traditional onion soup topped with crostini and cheese… Continue reading An Evening in a French Bistro
Join us in the studio for a flavorful evening of Indian cuisine! Known for its bold and often spicy flavors, Indian cuisine is one you definitely want to add to your culinary repertoire! Picture yourself immersed in the rich culture and cuisine of Delhi, as our chef guides you through the spices and techniques, as… Continue reading Flavors of India
It is hard not to fall in love with New Orleans after sampling the delicious food available at every turn in the French Quarter. Come explore the French and Spanish… Continue reading A Night in New Orleans
Make a beautiful Valentine's Day 2 layer cake as our pastry chef shares trade secrets for baking and decorating cakes. You will learn about the best tools professionals use as… Continue reading Valentine Cake Baking and Decorating, Start to Finish
Learn about authentic Spanish dishes as our Chef takes you on a journey through the delicious history of Paella. As you create your own meal, you’ll blend traditional Spanish flavors… Continue reading Paella and Tapas Night
Move over wine, here comes Brandy to add complex flavor and deliciousness to our meal. We will put some spirit in our skillet to punch up the flavor of our steak! Then because Brandy lends itself to both savory and sweet dishes, we’ll get a little wild and add it to each of our courses… Continue reading Brandy, She’s a Fine Girl
Cook a delicious French brunch inspired by Disney’s Ratatouille. Remy is a rat with great culinary talent who proves that anyone can cook! Our chefs will help you understand French flavor combinations while you cook a French brunch Remy would approve. Complimentary mimosas, orange juice, and coffee will be served during the brunch. Menu: Pain… Continue reading Ratatouille’s French Brunch
Join us for a Sunday afternoon reminiscent of sitting in a French bistro enjoying the delightful sights and sounds of Paris. We will use classic French recipes to craft both sweet and savory dishes. Complimentary Mimosas and wine will be served during the cooking experience. Bon appétit! Menu: Parisian Spring Salad – A beautifully composed… Continue reading An Afternoon in Paris
Join us to learn the art of crafting your very own creamy Tuscan chicken pasta! From the tagliatelle pasta, to the rich parmesan sauce, our chef will show you how to make each component from scratch to create the ultimate comfort food! You’ll be eating the masterpiece you create for dinner, so come hungry! Complimentary… Continue reading Family Cooking: Tuscan Chicken Pasta
We will demystify seafood cookery in this fun, interactive class. The chef will demonstrate how to break down, skin and debone a whole fish. Then you will boil, sear, fry, and bake seafood as you create some delicious recipes. Complimentary wine is included. This class is part of of the Four Week Cooking Techniques Series,… Continue reading Fish and Seafood Cookery
Take your cooking skills to the next level with our Winter Five Week Cooking Series. The classes are suitable for the beginner cook or those who simply want a refresher. You will eat what you prepare are take the rest home. Come with a healthy appetite! Learn about the Entire 5 Week Series here. Desserts (February… Continue reading Adult Winter Series – Baking Class
Come celebrate National Fettucine Alfredo Day with this Cajun upgrade! Join us for a fun evening with friends and family making a pasta dinner from-scratch. You’ll learn to make pasta, a delicious creamy Cajun Alfredo sauce, sautéed shrimp, and a crave-worthy Chocolate Mousse. Complimentary wine will be served to adults during the cooking experience. Menu:… Continue reading Cajun Shrimp Alfredo