Moroccan cuisine is a melting pot of Arabic and Mediterranean cuisines with European and Sub-Saharan influences. It uses very unique and bold flavors and is sure to be a cuisine… Continue reading Mouth-Watering Moroccan for Families
Tapas refers to Spanish small plates enjoyed before dinner or late in the evening. Kick back and enjoy crafting a bounty of delicious Spanish tapas as the chef shares tips… Continue reading Spanish Tapas and Sangria
Skip the wait at your local steakhouse and come to JAX Cooking Studio! In this fun new class you'll learn how to cook upgraded classic steakhouse favorites from crab stuffed… Continue reading Uptown Steakhouse Favorites
Enjoy a fun evening making a delectable crab ravioli and velvety shrimp cream sauce from scratch with fresh arugula garnish! The Chef will guide you through correctly shaping, cutting, rolling,… Continue reading Crab Ravioli with Shrimp Sauce
Join us at JAX Cooking Studio to learn the art of crafting your very own creamy Tuscan chicken pasta! From the tagliatelle pasta, to the rich parmesan sauce, our chef… Continue reading Tuscan Chicken Pasta for Families
Dim Sum, meaning "snack" in Chinese, is a meal consisting of small plates such as bang bang shrimp and summer rolls. Join us for a fun evening learning how to… Continue reading Dim Sum
In this hands-on cooking class, you'll learn how to create an array of delicious plant-based dishes inspired by the diverse cuisines of Asia. From tofu lettuce wraps to vegan sushi,… Continue reading Plant Based Asian Small Plates
Grab your friends and family and head to JAX Cooking Studio for a wine filled evening! In this class you'll enjoy different varieties of vino and start thinking about wine beyond the glass! Cheers to cooking with alcohol in every course because wine brings out flavors in all kinds of dishes. In this class, we’ll… Continue reading Wine and Dine
Join us at JAX Cooking Studio for an immersive cooking experience that will elevate your culinary skills and delight your taste buds. In this new class you'll learn to create a sumptuous three-course meal featuring an array of exquisite seafood dishes. From oysters Rockefeller to salmon wellington, you'll be a top chef in no time.… Continue reading Elegant Seafood Dinner
Come escape for the night and learn about Provence, France in this delicious new class. This is the southeast region that extends from the Rhone to the Italian border. Where the land meets the Mediterranean Sea we'll have some fun crafting some sweet and savory dishes using the bounty of the French countryside. Enjoy favorites… Continue reading Evening in Provence
Grab your friends and family and skip the wait at your local steakhouse and come to JAX Cooking Studio! In this fun new class you'll learn how to cook your classic steakhouse favorites from wedge salad to a perfectly seared steak and finish off the night with a fan favorite chocolate cheesecake with fresh raspberries!… Continue reading Classic Steakhouse Dinner for Families
Join us in exploring the rich culinary history of Jacksonville as we delve into iconic recipes from some of our area’s most beloved restaurants. Even though these restaurants are now closed, embark on a fun culinary time travel as we recreate recipes from Homestead and Stricklands Restaurants. This event supports the Beaches Museum Bite by… Continue reading Historic Jacksonville Restaurant Recipes
Join us in exploring the rich culinary history of Jacksonville as we delve into iconic recipes from some of our area’s most beloved restaurants. Even though these restaurants are now closed, embark on a fun culinary time travel as we recreate recipes from Homestead and Stricklands Restaurants. This event supports the Beaches Museum Bite by… Continue reading Historic Jacksonville Restaurant Recipes
Welcome to our One Night in Rome Cooking Class! In this class, you will learn how to prepare classic Italian dishes that will transport you to the streets of Rome. Our experienced chef will guide you through the process of selecting the best ingredients and cooking techniques to create an authentic Italian meal. You'll learn… Continue reading One Night in Rome
Let's celebrate the bounty of the season in this fresh and vibrant new class. Learn chef tips and tricks for perfectly searing steak and make an irresistible crab lemon butter sauce! Then we'll learn how to make a spring vegetable risotto and prosciutto wrapped asparagus. Finish the evening with a decadent vanilla creme bruleé with… Continue reading Spring Surf and Turf
Ramen has been universally loved for years! Recently, making it from scratch has become more and more popular; returning this dish to a restaurant quality meal, instead of the freeze… Continue reading Ramen from Scratch for Families
Come celebrate International Harry Potter Day! You’ve officially received your Acceptance Letter to Hogwarts School of Witchcraft and Wizardry! Come cook a Harry Potter inspired feast with us while you immerse yourself in this whimsical world fit for witches, wizards, and muggles alike. Dress as your favorite character, if you wish, for a chance to… Continue reading Harry Potter Feast
Come celebrate International Harry Potter Day! You’ve officially received your Acceptance Letter to Hogwarts School of Witchcraft and Wizardry! Come cook a Harry Potter inspired feast with us while you immerse yourself in this whimsical world fit for witches, wizards, and muggles alike. Dress as your favorite character, if you wish, for a chance to… Continue reading Harry Potter Feast
Come celebrate International Harry Potter Day! You’ve officially received your Acceptance Letter to Hogwarts School of Witchcraft and Wizardry! Come cook a Harry Potter inspired feast with us while you immerse yourself in this whimsical world fit for witches, wizards, and muggles alike. Dress as your favorite character, if you wish, for a chance to… Continue reading Harry Potter Feast
Come celebrate Cinco de Mayo, tacos and tequila style at JAX Cooking Studio! Let's get loco using tequila to craft popular South of the Border favorites in an Americana fashion. From appetizer to dessert there will be tequila in every course! Wine-based margaritas and a variety of other wines will be served during the cooking… Continue reading Tacos and Tequila
We are lucky to live in Florida where seafood is abundant year round on the First Coast. Join us as our chef teaches you to prepare a quick, impressive meal… Continue reading Coastal Cuisine
Have a fun night in the Cooking Studio learning some tips and tricks to prepare an authentic Southeast Asian dinner. Starting with the popular tuna lettuce wraps, then delving into… Continue reading Southeast Asian Cuisine
Enjoy a fun evening learning professional tips and tricks for making soufflés that are light, fluffy, and delicious. Then we will put these tips into action making savory and sweet soufflés. Whether you’re a steak lover or a soufflé aficionado, this class is sure to be a fun and educational evening! Complimentary wine will be… Continue reading NEW Spring Steak and Soufflé
Seafood is one of the quickest, yet most impressive meals to prepare. Join us as our chef teaches you to prepare a quick, impressive meal taking advantage of our coastal bounty. We'll start with unlocking the secrets to making the best scallops and perfectly seared salmon with a mushroom champagne sauce. We will finish the… Continue reading Succulent Seafood
Come celebrate Mother's Day at JAX Cooking Studio! Join us in the studio with for a fun filled afternoon learning to cook surf and turf! This meal will be sure… Continue reading Surf and Turf with Mom
Come make beef wellington with mom (or mom's night out!) this Mother's Day! Join us at JAX Cooking Studio for a night you'll never forget. Our chef will guide you… Continue reading Beef Wellington
It is hard not to fall in love with New Orleans after sampling the delicious food available at every turn in the French Quarter. Come explore the French and Spanish influences that give NOLA cuisine its complex flavors. From Cajun shrimp and andouille crostini to seared grouper with a crawfish etouffee sauce, you’ll learn the… Continue reading A Night in New Orleans
Move over wine, here comes Brandy to add complex flavor and deliciousness to our meal. We will put some spirit in our skillet to punch up the flavor of our steak! Then because Brandy lends itself to both savory and sweet dishes, we’ll get a little wild and add it to each of our courses… Continue reading Brandy, She’s a Fine Girl
Raise your glasses and indulge in a culinary adventure like no other in this fun new boozy class. We'll infuse seafood with the bold flavors of various alcohols, creating a sophisticated and indulgent menu. From expertly seared scallops with a champagne sauce, to bourbon salmon, to white wine risotto, you'll cheers every course. We will… Continue reading Boozy Seafood Feast
Come celebrate World Whiskey Day!! Move over wine, here comes whiskey to add complex flavor and deliciousness to our meal. We will put some spirit in our skillet to punch up the flavor of our steak! Then because whiskey lends itself to both savory and sweet dishes, we’ll get a little wild and add it… Continue reading Whiskey Business