Tex-Mex cuisine blends a little bit of Texas, a little bit of Mexico, and a whole lot of flavor! Enjoy an evening with your friends or family learning to cook some Tex-Mex favorites. Enjoy complimentary wine during the cooking experience. Menu: Nachos with Pico de Gallo and Chorizo Cheese Sauce Chicken Fajitas with Peppers and… Continue reading Tex-Mex Fajita Night
JAX Cooking Studio offers virtual cooking experiences that are engaging, informative, and hands-on. We offer the option to include ingredient kits with pre-measured ingredients. Our chef leads your team through step-by-step instructions, answering questions and giving feedback, as you create the meal you have selected. If it’s competition you’re looking for, we’ve can even incorporate… Continue reading Private Virtual Team Cooking Experience
Brandy! She's a fine girl! Move over wine, here comes Brandy to add complex flavor and deliciousness to our meal. We will put some spirit in our skillet to punch up the flavor of our chicken! Then because Brandy lends itself to both savory and sweet dishes, we’ll get a little wild and add it… Continue reading Brandy, She’s a Fine Girl
Moroccan cuisine is a melting pot of Arabic and Mediterranean cuisines with European and Sub-Saharan influences. It uses very unique and bold flavors and is sure to be a cuisine you’ll be craving more of! Our chef will guide you through each recipe, as you create your own plant based Moroccan spread. Complimentary wine will… Continue reading Plant Based Moroccan Cuisine
Ahoy matey! Set your sails to JAX Cooking Studio for a chef guided meal that will have you cooking like a Pirate! Get a taste of the Tropics from cod cake appetizers, to Jamaican Jerk Chicken and side dishes, finishing with a rum pirate cake! Dress like a Pirate, if you dare, for additional fun!… Continue reading Cook Like a Pirate Night
Have some fun in the kitchen making an elegant brunch from scratch! Mimosas, sparkling cider, and coffee will be served during the cooking experience. Menu: Warm Goat Cheese Salad with Vinaigrette Crab Cakes Benedict with Hollandaise Sauce Asparagus Fries Herbed Roasted Red Potato Hash Berry and Cream Cheese Breakfast Bake Finished with Powdered Sugar Price:… Continue reading Weekend Brunch Favorites
Learn to make some beautiful macarons from our amazingly talented pastry chefs. These delicate French pastries are as much fun to make as they are delicious to eat, so we are sure to have an enjoyable afternoon! Pricing: Adults: $60 Children up to 14 years old with a Registered Adult: $40 (Max of 2 child… Continue reading Fun with Macarons
Join us for a fun and informative four-course Wine Dinner! JAX Cooking Studio has partnered with PRP Wine International to showcase how its delicious wines pair perfectly with each scrumptious dinner course. As you follow along with the chef and prepare your very own feast, you'll learn about why the wines being sampled were chosen… Continue reading Four Course Wine Pairing Dinner
Celebrate your child’s birthday with a hands-on cooking class at JAX Cooking Studio. When the kids have finished cooking, they sit down to enjoy the food they prepared. Choose a menu, set a date and time, and your birthday planning is complete! Our Parties Include: * Chef-led instruction and supervision of hands-on cooking class *… Continue reading Child’s Birthday Celebration
Doughnuts are a beloved breakfast item across our great nation! They gained their popularity during the first World War and have been a favorite since! Join us in the studio to learn to create your very own delicious doughnuts! Guests will make a batch of each type of doughnut. Menu: Bavarian Cream with Chocolate Glaze… Continue reading All American Doughnuts
Join us to learn the art of crafting your very own lasagna! From the pasta, to the meat sauce, to the cheese filling, our chef will show you how to make each component from scratch to create the ultimate comfort food! You’ll be eating the masterpiece you create for dinner, so come hungry! Complimentary wine… Continue reading Family Cooking: Lasagna from Scratch
KIDS SWEET AND SAVORY BAKING CAMP A.M. SESSION Dates: July 19 through 23, Monday through Friday Time: 9 AM – 12 PM CAMP DESCRIPTION Our Sweet and Savory Baking camp allows up-and-coming chefs to learn the art of baking, including its challenges and tips for success from our chefs. We will create a delicious array… Continue reading Sweet and Savory Baking A.M. Camp July 19-23
KIDS SWEET AND SAVORY BAKING CAMP P.M. SESSION Dates: July 19 through 23, Monday through Friday Time: 1:30 – 4:30 PM CAMP DESCRIPTION Our Sweet and Savory Baking camp allows up-and-coming chefs to learn the art of baking, including its challenges and tips for success from our chefs. We will create a delicious array of… Continue reading Sweet and Savory Baking P.M. Camp July 19-23
Whether you are preparing your child to fly the nest and want him to learn to make inexpensive, healthy meals, or whether you just want to hang out with her in a fun interactive setting, our Monday evening summer series is for you! If you think doughnuts are just a sweet treat, our chef plans… Continue reading Summer Cooking for Older Kids: Sweet and Savory Doughnuts
JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. All our cooking… Continue reading Private Cooking Experience
Prepare a delicious French dinner in this fun hands-on class. You’ll learn about the flavor profiles of French cooking as you create dishes that taste complex but are easily prepared. Enjoy complimentary wine while you cook. Menu: Gruyere, Thyme, and Tomato Tart Seared Chicken Breast with Champagne Cream Sauce Green Beans Almondine (House-made) Herb Potato… Continue reading French Cuisine
Learn to cook some classic Filipino dishes in this hands-on class. We’ll have fun practicing the techniques of preparing dishes enjoyed in the Philippines, and you will go home with the knowledge needed to add this country’s cuisine to your culinary repertoire. Complimentary wine will be served during your cooking experience. Menu: Lumpia Shrimp Pancit… Continue reading Filipino Favorites
It is hard not to fall in love with New Orleans after sampling the delicious food available at every turn in the French Quarter. We will explore the French and Spanish influences which gave NOLA its complex sauces and slow cooking. And we’ll see how the addition of Haitian creole cooking took the Crescent City’s… Continue reading An Evening in the French Quarter
Our pastry chef will teach you to make amazingly versatile laminated dough. Each guest will make their own batch of this multi-layered, buttery dough dough to take home and use later. In class, you will use chef-made dough which has rested overnight to practice creating an assortment of croissants and delicious Danish-style pastries to enjoy… Continue reading Croissants and Danish Pastries
Join us for an afternoon reminiscent of sitting in a French bistro enjoying the delightful sights and sounds of Paris. We will use classic French recipes to craft both sweet and savory dishes. Complimentary Mimosas and wine will be served during the cooking experience. Bon appétit! Menu: Classic French Crepes filled and topped to your… Continue reading An Afternoon in Paris
Learn more about these authentic Spanish dishes as our Chef takes you on a journey through the delicious history of Paella. You’ll learn to how to blend traditional Spanish flavors with fresh, seasonal ingredients. Relax and sip on our house-made Sangria while making this tasty traditional cuisine. Menu: Paella Valenciana from Scratch with Seafood &… Continue reading Paella and Tapas Night
Celebrate your child’s birthday with a hands-on cooking class at JAX Cooking Studio. When the kids have finished cooking, they sit down to enjoy the food they prepared. Choose a menu, set a date and time, and your birthday planning is complete! Our Parties Include: * Chef-led instruction and supervision of hands-on cooking class *… Continue reading Child’s Birthday Celebration
One thing is certain: people love desserts and alcohol! What's better than putting the two together?! In this class, our pastry chef will teach you to make some popular desserts with a boozy upgrade. Guests will make and take each dessert. Menu: Frangelico Truffles Bailey's No Bake Cheesecake Best Rum Cake Amaretto Chocolate Mousse with… Continue reading Booze Infused Desserts
Ramen has been universally loved for years! Recently, making it from scratch has become more and more popular; returning this dish to a restaurant quality meal, instead of the freeze dried packets we all grew up with. Join us in the studio to learn how to create your perfect bowl of Ramen, no packets needed!… Continue reading Family Cooking: Ramen from Scratch
KIDS INTERNATIONAL STREET FOOD CAMP A.M. SESSION Dates: July 26 through 30, Monday through Friday Time: 9 AM – 12 PM CAMP DESCRIPTION Some of the most authentic experiences when… Continue reading International Street Food A.M. Camp July 26-30
KIDS INTERNATIONAL STREET FOOD CAMP A.M. SESSION Dates: July 27 through 30, Monday through Friday Time: 9 AM – 12 PM CAMP DESCRIPTION Some of the most authentic experiences when… Continue reading International Street Food A.M. Camp July 27-30
IRON CHEF BOOTCAMP COOKING CAMP P.M. SESSION Dates: July 26 through 30, Monday through Friday Time: 1:30 – 4:30 PM CAMP DESCRIPTION This camp teaches culinary basics and provides lots… Continue reading Iron Chef Bootcamp P.M. Camp July 26-30
Whether you are preparing your child to fly the nest and want him to learn to make inexpensive, healthy meals, or whether you just want to hang out with her in a fun interactive setting, our Monday evening summer series is for you! Ramen has been universally loved for years. Join us in the studio… Continue reading Summer Cooking for Older Kids: Ramen from Scratch
Learn how to make your favorite Chinese takeout meals at home so you'll never have to order out again! From fan favorite crab rangoons and potstickers to orange chicken! Complimentary wine is provided during the cooking experience. Menu: Crab Rangoons (Crab Puffs) With Sweet-and-Sour Sauce Pork Potstickers with Sesame Ginger Sauce Chinese Orange Chicken Stir-Fried… Continue reading Chinese Takeout Favorites
Tapas refers to Spanish small plates enjoyed before dinner or late in the evening. Kick back and enjoy crafting a bounty of delicious Spanish tapas as the chef shares tips and tricks to easily prepare and artfully present these delicious small plates. Enjoy complimentary sangria and wine during the cooking experience. Menu: Flank Steak with… Continue reading Spanish Tapas and Sangria