Chinese Takeout Favorites
Tuesday, July 27, 6:30 pm - 9:00 pm$65
Learn how to make your favorite Chinese takeout meals at home so you’ll never have to order out again! From fan favorite crab rangoons and potstickers to orange chicken! Complimentary wine is provided during the cooking experience.
Crab Rangoons (Crab Puffs) With Sweet-and-Sour Sauce
Pork Potstickers with Sesame Ginger Sauce
Chinese Orange Chicken
Stir-Fried Chow Mein with Vegetables
Adults: $65 per person
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.