Step into the wicked world of Disney villains and learn to create delectable treats inspired by their sinister personalities! In this fun-filled cooking class, you will explore the dark side of culinary delights as we take a playful approach to some of the most iconic Disney villains and their favorite treats. Happy cooking, and remember,… Continue reading Disney Villains’ Treats
Learn the art of crafting your very own Italian small plates in this fun and tasty class. From shrimp and Italian sausage on baguette, to mozzarella sticks, to meatballs our chef will show you how to make a variety of Italian favorites! You’ll be eating the masterpiece you create for dinner, so come hungry! Complimentary… Continue reading Italian Small Plates for Families
Immerse yourself in the flavors and aromas of Greece as you prepare time-honored Greek dishes. We’ll make iconic Greek dishes and master the art of working with delicate phyllo dough as you make baklava and spanakopita. This is going to be an action-packed Mediterranean class. Whether you are preparing your child to fly the nest… Continue reading Summer Cooking for Older Kids: My Big Fat Greek Cooking Class
Explore the deliciousness of Mexican cuisine in this hands-on cooking class. The chef will teach you to make a skillet queso that will leave you wanting to scrape up every last bit with tortilla chips! Then we move on to the entree–carne asada sopes. As a bonus, guests learn to prepare their own street corn… Continue reading Mexican Fiesta
Step into the warmth and charm of an Italian bistro with this hands-on cooking class at JAX Cooking Studio. Our chefs will take you on a culinary journey through the Italian countryside, guiding you through recipes like classic arancini with marinara sauce, delicious chicken saltimbocca, and finishing off the night on a decadent note with… Continue reading Italian Bistro Favorites
Our chef will take you on a culinary journey of the many regions of Thailand! You will learn how the flavors of sweet, sour, and savory come together to make this country’s cuisine one of the most popular in Asia. From summer rolls to salmon with a green curry sauce, then we'll finish the night… Continue reading Tantalizing Thai Seafood
Come celebrate National Bourbon Day!! Move over wine, here comes bourbon (and whiskey) to add complex flavor and deliciousness to our meal. We will put some spirit in our skillet to punch up the flavor of our salmon! Then because bourbon lends itself to both savory and sweet dishes, we’ll get a little wild and… Continue reading NEW Whiskey Business
Welcome to our Father's Day Weekend Brunch Cooking Class! This class is the perfect opportunity to show your dad how much you appreciate him by treating him to a delicious homemade brunch. During this class, you will learn how to prepare a variety of brunch dishes that are sure to impress. Our experienced chef will… Continue reading Father’s Day Weekend Brunch
Celebrate Dad a day early this weekend and head to JAX Cooking Studio for this fun and delicious filled class! Our experienced chef will share professional tips and tricks for making soufflés that are light, fluffy, and delectable. Then we will put these tips into action making savory and sweet soufflés. Whether you’re a steak… Continue reading Steak and Soufflés
Come make beef wellington with dad (or dad's night out!) this Father's Day weekend! Join us at JAX Cooking Studio for a night you'll never forget. Our chef will guide you through each recipe as you create your very own Beef Wellington and all the sides to accompany your meal. Finish the night with a… Continue reading Beef Wellington
Celebrate Dad this Father's Day and head to JAX Cooking Studio for this fun and delicious filled class! Our experienced chef will share professional tips and tricks for making soufflés that are light, fluffy, and delectable. Then we will put these tips into action making savory and sweet soufflés. Whether you’re a steak lover or… Continue reading Steak and Soufflés
Come make beef wellington with dad (or dad’s night out!) this Father’s Day! Join us at JAX Cooking Studio for a night you’ll never forget. Our chef will guide you through each recipe as you create your very own Beef Wellington and all the sides to accompany your meal. Finish the night with a decadent… Continue reading Beef Wellington with Dad
Join us at JAX Cooking Studio to learn the art of crafting your very own lasagna! From the pasta, to the meat sauce, to the cheese filling, our chef will show you how to make each component from scratch to create the ultimate comfort food! You’ll be eating the masterpiece you create for dinner, so… Continue reading Summer Cooking for Older Kids: Lasagna from Scratch
Come celebrate National Sushi Day! If you're a sushi lover, you won't want to miss this class! So, head to JAX Cooking Studio and learn how to roll your very own sushi! In this fun hands-on class, you will learn to roll sushi on mat, to use tempura batter to fry, and to artfully plate… Continue reading National Sushi Day
Join us at JAX Cooking Studio as we take a culinary tour of Napa, our chef will guide you through each recipe as you create your own wine country spread. Learn how to make a decadent mushroom, asparagus, and goat cheese tart, seared pork tenderloin with pinot noir apple-cranberry chutney and simmer wine poached pears… Continue reading Noshing In Napa
Come learn how to make seafood alfredo with a Cajun upgrade! Join us for a fun evening with friends and family making a pasta dinner from-scratch. You’ll learn to make pasta, a delicious creamy Cajun Alfredo sauce, sautéed shrimp and scallops, and a crave-worthy Chocolate Mousse. Complimentary wine will be served during the cooking experience.… Continue reading Cajun Shrimp and Scallop Alfredo
Julia Child is one of the most beloved culinarians of our time! Chefs and home-cooks alike have drawn inspiration from her over the years. Join us in the studio for an evening of fun, cooking some of Julia’s most loved dishes! From a fresh salmon tart to hearty steak au poivre and scalloped potatoes, we'll… Continue reading French Cooking with Julia
Experience the enchantment of Disney in a whimsical kitchen setting with our Disney-themed brunch. Join us for a 2-hour magical culinary adventure where we'll recreate beloved Disney-inspired dishes that are perfect for a cozy morning brunch. Dress up as for your favorite Disney character, if you wish, for additional fun. Enjoy Pixie Dust Mimosas and… Continue reading Disney Summer Brunch
Our chef will take you on a culinary journey of the many regions of Thailand! You will learn how the flavors of sweet, sour, and savory come together to make this country’s cuisine one of the most popular in Asia. Eat your way through summer rolls to chicken with noodles and vegetables. Then we’ll finish… Continue reading A Tasty Thai Afternoon
Grab your friends and family and join us for a fun evening learning to cook southwest inspired surf and turf in this new and exciting class! Pulling bold flavors and ingredients from the southwest, we'll craft a dinner that will be sure to please your palate! Learn chef tips and tricks for perfectly searing steak… Continue reading Southwest Surf and Turf
Start Sunday off in an elegant fashion with a delicious brunch that will be sure to get you out of bed. In this elevated breakfast class, our chefs will guide you through impressive recipes from poached egg and avocado salad with warm bacon vinaigrette to steak and eggs with chimichurri and finishing with a delectable… Continue reading Sunday Splendor Brunch
Come celebrate National Pink Day at JAX Cooking Studio. Join us for this delightful cooking class where we'll paint the kitchen pink and indulge in a culinary journey filled with vibrant flavors, creative recipes, and plenty of rosy charm. Come dressed in pink, if you desired, for additional fun! This class promises to tickle your… Continue reading Pretty in Pink
Get ready to uncover the secrets behind the delicious flavors of Chinese takeout. Our chefs will guide you through the techniques and ingredients used in popular Chinese dishes, allowing you to recreate your favorite takeout classics at home. Complimentary wine is provided during the cooking experience. Menu: Vegetable Spring Rolls – Learn to roll your… Continue reading Chinese Takeout Favorites
We are lucky to live in Florida where seafood is abundant year round on the First Coast. Join us as our Chef teaches you to prepare a quick, impressive meal taking advantage of our coastal bounty. From fresh crab cakes to coconut shrimp tacos you'll be in seafood heaven! We will finish the evening on… Continue reading Summer Cooking for Older Kids: Florida Seafood Favorites
Embrace the flavors of the summer season as you create delicious dishes with produce from your local farmer’s market. From an heirloom tomato and burrata salad to a slow roasted lemon herb chicken over a summer pasta primavera, we'll finish the night with a satisfying berry tart. Whether you're a seasoned home cook or culinary… Continue reading Summer Farmer’s Market
Dive into the world of plant-based seafood at JAX Cooking Studio. Discover innovative ways to recreate the flavors, textures, and aromas of the ocean using entirely plant-based ingredients. From "lobster" rolls to "scallop" scampi, we'll explore a variety of delicious recipes that will leave you amazed and inspired. We'll end the night on a sweet… Continue reading Plant-Based Seafood Favorites
This event has been created for a specific company. If you are interested in scheduling your own private party, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can design… Continue reading Private Event: Holland and Knight
Come savor the flavors of the ocean at JAX Cooking Studio. Seafood is one of the quickest, yet most impressive meals to prepare. From fan favorite tuna tartare to ending the evening with a decadent chocolate lava cake! We will also make a delicious crab stuffed salmon with side vegetable orzo and oven roasted asparagus.… Continue reading An Evening Savoring the Sea
Indulge your carnivorous craving in this brand new class! Join us in a meat-centric culinary adventure from ham and cheese tart, to a breakfast steak and eggs burrito with prosciutto wrapped asparagus and chorizo hash, we'll finish the morning on a sweet note with a maple bacon doughnuts! Get ready to feast on a symphony… Continue reading Carnivore’s Brunch Delights
Learn to make a gorgeous geode cake that resembles the hollow rocks filled with sparkling crystals and minerals. Our Pastry Chef will teach us the basic technique involved in making this trendy cake, and then you get to work crafting your own unique Geode Cake to take home and impress your friends and family. Get… Continue reading Geode Cake Make and Take