Sunday Splendor Brunch
Sunday, June 23, 10:00 am - 12:30 pm
$80 – $160
Start Sunday off in an elegant fashion with a delicious brunch that will be sure to get you out of bed. In this elevated breakfast class, our chefs will guide you through impressive recipes from poached egg and avocado salad with warm bacon vinaigrette to steak and eggs with chimichurri and finishing with a delectable strawberry cheesecake! Enjoy mimosas, wine, and coffee during the cooking experience.
Menu:
Poached Egg and Avocado Salad with Tomatoes, Red Onions, Peas, and Warm Bacon Vinaigrette
Seared Steak and Eggs Your Way with Chimichurri Sauce
Oven Roasted Prosciutto Wrapped Asparagus with Parmesan and Lemon
Roasted Sweet Potatoes with Bell Pepper, Garlic, and Onions
No Bake Strawberry Cheesecake with Chocolate Shavings
Price:
$80 per adult
Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.