Seafood is one of the quickest, yet most impressive meals to prepare. The chef will share tips for perfectly searing scallops that will leave your guests thinking that you attended culinary school! You will also learn the secrets of how to make a delicious crusted grouper and risotto. We will finish the evening with tasty… Continue reading Five Star Seafood
Learn to make some amazing French macarons in delicious flavors and beautiful pastel colors. These delicate pastries are as much fun to make as they are scrumptious to eat, so you are sure to have an enjoyable time in the cooking studio with our pastry chefs! Complimentary wine will be served at this cooking experience.… Continue reading Marvelous Macarons
One thing is certain: people love the color PINK and desserts! What's better than putting the two together?! In this class, our pastry chef will teach you to make some popular desserts with a beautiful pop of pink! Guests will make and take each dessert. Come dressed in pink, if you desired, for additional fun!… Continue reading Pretty in Pink
Our chef will share professional tips for making soufflés that are light, fluffy, and delicious. Then we will put these tips into action making savory and sweet soufflés. You will also learn to perfectly sear steak and compliment it with an herbed pan sauce. Enjoy complimentary wine during the cooking experience! Menu: Spring Chopped Salad… Continue reading Steak and Soufflés
Have some fun in the kitchen baking delicious brunch favorites with a boozy kick! Each recipe will incorporate some boozy to wake you up for a delicious brunch. Mimosas, coffee,… Continue reading Boozy Brunch
Come celebrate National Peanut Butter Cookie day by enjoying an afternoon making show stopping cookies. From jaw-dropping chocolate sandwich cookies dipped in chocolate to the best ever peanut butter cookies, guests will prepare a batch of each cookie to take home. Complimentary wine will be served during your baking experience. Menu: Salted Honey Pistachio Cookies… Continue reading Captivating Cookies
Come don a lei and learn to prepare a festive Hawaiian feast! Our chef will guide you on a tropical journey which includes cooking Hawaiian meatballs for our appetizer, then flavorful Huli Huli Chicken and a Hawaiian coleslaw. We'll finish our feast on a sweet note with a pineapple upside down cake that is fit-for-the-gods.… Continue reading Family Cooking: Tiki Time Hawaiian Feast
KIDS SWEET AND SAVORY BAKING CAMP A.M. SESSION Dates: June 13 through 17, Monday through Friday Time: 9 AM– 12 PM CAMP DESCRIPTION Our Sweet and Savory Baking camp allows up-and-coming chefs to learn the art of baking, including its challenges and tips for success from our chefs. We will create a delicious array of… Continue reading Sweet and Savory Baking A.M. Camp June 13-17
KIDS SWEET AND SAVORY BAKING CAMP P.M. SESSION Dates: June 13 through 17, Monday through Friday Time: 1:30 – 4:30 PM CAMP DESCRIPTION Our Sweet and Savory Baking camp allows up-and-coming chefs to learn the art of baking, including its challenges and tips for success from our chefs. We will create a delicious array of… Continue reading Sweet and Savory Baking P.M. Camp June 13-17
Whether you are preparing your child to fly the nest and want him to learn to make inexpensive, healthy meals, or whether you just want to hang out with her in a fun interactive setting, our Monday evening summer classes are for you! Let the kids learn how to make dinner for you! In this… Continue reading Summer Cooking for Older Kids: Sushi
Learn to cook something new in this fun and exciting class! Become a more confident chef as you perfect some of the most famous and loved Korean dishes. From golden seared dumplings to the growing popularity of bibimbap, you'll be a professional in no time. Complimentary wine served during the cooking experience! Menu: Mandu —… Continue reading Korean Cuisine
Join us as we cook a menu filled with the deliciousness found in traditional southern restaurants. Our chef will guide you through each recipe as you create your own feast, and you'll leave with the culinary skills to recreate this tasty meal in your own home. Complimentary wine will be served during the cooking experience.… Continue reading Uptown Southern Favorites
Escape to Europe as we transform JAX Cooking Studio into a French Bistro! Learn to make some classic French recipes and sauces under the guidance of our chefs. Then enjoy the delicious meal you have created while enjoying complimentary wine. Menu: French Bistro Salad – a light and refreshing leaf salad with pickled eschalot, walnuts… Continue reading An Evening in a French Bistro
Move over wine, here comes whiskey to add complex flavor and deliciousness to our meal. We will put some spirit in our skillet to punch up the flavor of our steak! Then because whiskey lends itself to both savory and sweet dishes, we’ll get a little wild and add it to each of our courses… Continue reading Whiskey Business
Celebrate your child’s birthday with a hands-on cooking class at JAX Cooking Studio. When the kids have finished cooking, they sit down to enjoy the food they prepared. Choose a menu, set a date and time, and your birthday planning is complete! Our Parties Include: * Chef-led instruction and supervision of hands-on cooking class *… Continue reading Child’s Birthday Celebration
Enjoy a fun time in the cooking studio making some delicious treats to enjoy this Father’s Day weekend! Our pastry chef will share professional tips for creating treats that are as delicious to look at as they are to eat. Each guest will take home treats to enjoy or share. Menu: Hole In One Cupcakes… Continue reading Father’s Day Weekend Treats
Come celebrate National Sushi Day and learn how to roll your very own sushi at JAX Cooking Studio! In this fun hands-on class, you will learn to roll sushi on mat, to use tempura batter to fry, and to artfully plate your sushi. With a little practice and our chef’s helpful hints, you will learn… Continue reading Sushi
Join us on Father’s Day for a great time making brunch with dad! Avoid the frustrating restaurant lines and have a blast creating a delicious menu of biscuits and gravy and oh-so tasty treats while spending time with your favorite dad. Complimentary orange juice, coffee, and beermosas will be served during the cooking experience. Menu:… Continue reading Father’s Day Brunch
Grab dad for an evening of cooking with his family on Father's Day! Learn chef tips and tricks for perfectly searing steak and make irresistible bacon wrapped shrimp! Finish the evening with a decadent strawberry shortcake. Complimentary wine served during the cooking experience. Menu: Garden Fresh Salad with Guest Made Ranch Dressing Seared Steak with… Continue reading Father’s Day Surf and Turf
IRON CHEF BOOTCAMP COOKING CAMP P.M. SESSION Dates: June 20 through 24, Monday through Friday Time: 9 AM – 12 PM CAMP DESCRIPTION This camp teaches culinary basics and provides lots of hands-on cooking so your kids can develop the confidence they need to get creative in the kitchen. The young chefs will learn and… Continue reading Iron Chef Bootcamp A.M. Camp June 20-24
IRON CHEF BOOTCAMP COOKING CAMP P.M. SESSION Dates: June 20 through 24, Monday through Friday Time: 1:30 – 4:30 PM CAMP DESCRIPTION This camp teaches culinary basics and provides lots of hands-on cooking so your kids can develop the confidence they need to get creative in the kitchen. The young chefs will learn and practice… Continue reading Iron Chef Bootcamp P.M. Camp June 20-24
Whether you are preparing your child to fly the nest and want him to learn to make inexpensive, healthy meals, or whether you just want to hang out with her in a fun interactive setting, our Monday evening summer classes are for you! Join us as we cook a menu filled with the deliciousness found… Continue reading Summer Cooking for Older Kids: Southern Goodness
Our chef will take you on a culinary journey of the many regions of Thailand! You will learn about the spices and ingredients that make this country’s cuisine one of the most popular in Asia. You will be creating your dinner, so come hungry! Complimentary wine will be served during the cooking experience. Menu: Thai… Continue reading Tantalizing Thai
We will take some popular seafood dishes and give them a vegan twist. Using plant-based protein options that have the rich flavors and flaky textures of fine seafood, we will craft a delicious meal that is as good for you as it is good for the planet. Enjoy complimentary wine while you cook! Menu: Crabless… Continue reading Plant-Based Seafood Favorites
Let's get loco using tequila to craft popular South of the Border favorites in an Americana fashion. From appetizer to dessert there will be tequila in every course! Wine-based margaritas and a variety of other wines will be served during the cooking experience. Menu: Shrimp Queso and Chips Lime Flank Steak Tacos with Shredded Red… Continue reading Tacos and Tequila
It is hard not to fall in love with New Orleans after sampling the delicious food available at every turn in the French Quarter. We will explore the French and Spanish influences which gave NOLA its complex sauces and slow cooking. And we’ll see how the addition of Haitian creole cooking took the Crescent City’s… Continue reading An Evening in the French Quarter
Come learn how to make croissants at JAX Cooking Studio! Our pastry chef will teach you to make amazingly versatile laminated dough. Each guest will make their own batch of this multi-layered, buttery dough dough to take home and use later. In class, you will use chef-made dough which has rested overnight to practice creating… Continue reading Croissants and Danish Pastries
Come take an enchanting journey to JAX Cooking Studio for a chef guided meal that will have you flying with fairies! Learn the magic of fairies by making pixie dust popcorn, sugar plum fairy shortbread, cotton candy doughnuts, and finishing with rainbow bark! Dress up, if you'd like for additional fun! Complimentary wine and nonalcoholic… Continue reading Whimsical Fairy Treats
Enjoy an evening learning to make pasta from scratch and turn it into a delicious spaghetti alla carbonara! This heavenly dish features cured pork, Parmesan cheese, eggs, and black pepper. From basic sauce preparation to delicious but easy desserts, we will cook and share the secrets of Italian lifestyle cooking. Enjoy complimentary wine during the… Continue reading From Scratch Spaghetti alla Carbonara
No meal is complete without a sweet finish! Desserts differ from country to country. See how people around the world satisfy their sweet tooth. You will make some of each dessert to take home or enjoy at JAX Cooking Studio. Complimentary wine will be served during this cooking event. Menu: France’s Crème Brûlée Greece’s Baklava… Continue reading Famous Desserts from Around the World