Learn to make some of Tokyo’s most loved foods in this action-packed class! In this class, we will be exploring the delicious and exciting world of fusion cuisine, combining traditional Japanese flavors with influences from around the world. You will learn how to create a range of dishes that showcase the unique fusion flavors of… Continue reading Tokyo Fusion Fare
Come celebrate Cinco de Mayo!!! Explore the deliciousness of Mexican cuisine in this hands-on cooking class. The chef will teach you to make a skillet queso that will leave you wanting to scrape up every last bit with tortilla chips! Then we move on to the entree–carne asada sopes. As a bonus, guests learn to… Continue reading Mexican Fiesta
Grab your friends and family and head to JAX Cooking Studio! Our chef will take you on a culinary journey of the many regions of Thailand! In this popular class you will learn about the spices and ingredients that make this country’s cuisine one of the most popular in Asia. From fan favorite krab rangoons… Continue reading Tantalizing Thai for Families
Learn to hold and properly cut with your knife. The chef will demonstrate how to sharpen and hone your knives so that you keep them sharp and ready to use in your home kitchen. Then practice different cuts of herbs and vegetables as you make a delicious Asian-inspired meal. You will also learn to make… Continue reading Knife Skills and Sauces in Asian Cuisine
Learn to cook a delicious French meal under the guidance of our chef. From a fresh French Bistro salad to the perfectly seared porkchop to a luscious crème bruleè, you'll escape to the quiet French countryside for the night. Just imagine sitting in a bistro enjoying the sights and sounds of this exquisite country as… Continue reading French Countryside Cooking
Come cook with Mom celebrating Mother's Day! Join us for a fun evening with friends and family making a pasta dinner from-scratch. You’ll learn to make pasta, a delicious creamy Alfredo sauce, sautéed chicken, and a crave-worthy Chocolate Mousse. Complimentary wine will be served to adults during the cooking experience. Menu: Fresh Spring Salad with… Continue reading Mother’s Day Chicken Alfredo
Join us for a relaxed evening of Italian cooking! You’ll practically feel the breeze of the Adriatic Sea as you get lost in these simple, but delicious flavors! Our chef… Continue reading Rustic Italian Cooking
Come learn how to roll your very own sushi at JAX Cooking Studio! In this fun hands-on class, you will learn to roll sushi on mat, to use tempura batter… Continue reading Sushi
Imagine sailing away for the night on the Italian coast, eating mouthwatering seafood! Come to JAX Cooking Studio to learn the art of cooking classic Italian dishes. From basic sauce… Continue reading Italian Seafood Dinner
Learn to cook something new in this fun and exciting class! Become a more confident chef as you perfect some of the most famous and loved Korean dishes. From a… Continue reading Korean Cuisine
Let’s have some fun in the kitchen learning to make delicious mushroom ravioli. The Chef will guide you through correctly shaping, cutting, rolling, and filling our pasta creations. We will… Continue reading Mushroom Ravioli with Shrimp Cream Sauce
Discover the flavors and techniques of Vietnam’s most popular dishes. Starting with spring rolls and shrimp toast to fan favorite, banh mi sandwiches and fried rice, you'll finish the class… Continue reading Vietnamese Cuisine
There is nothing more beautiful than using the bounty of the land. In this class we'll take Italian flavors and spring harvest to create a delicious meal. We will take some of Italy’s most-loved dishes and give them a plant-powered twist. Come have fun learning to make this vegan plant-based meal with all the comfort… Continue reading Plant Based Italian Spring Cuisine
Imagine enjoying a delightful brunch in Paris as you take in the sights and sounds of The City of Light. We will use classic French recipes to craft both sweet… Continue reading A Parisian Brunch
Indulge in the flavors of the Italian Riviera with a sumptuous brunch that captures the essence of this enchanting coastal region. Picture yourself basking in the warm Mediterranean sunshine, with… Continue reading Brunching on the Italian Riviera
Come enjoy the warmer weather of spring at JAX Cooking Studio! Learn to make some beautiful French macarons with spring flavors and colors. These delicate pastries are as much fun… Continue reading Spring Macarons
Anthony Bourdain is one of the most beloved culinarians of our time! Known for his sharp tongue and crass attitude, chefs and fans alike still draw inspiration from him. Join us as we explore some of the dishes that Bourdain loved and celebrated in his travels around the world. Learn to prepare authentic and delicious… Continue reading A Night of Bourdain’s Favorites
Learn to apply classic French cooking techniques in making fresh seafood dishes and a decadent crème brûlée. This menu was specially developed to showcase French cooking methods and explore the sophisticated flavors that can be crafted from grocery store ingredients. Complimentary wine will be served during this cooking experience. Menu: Steamed Mussels in a White… Continue reading French Seafood Fare
Rich in history and food, escape to Verona for the night! In this class we'll be learning art of cooking classic Italian dishes that will be sure to please the palate. From learning how to make a perfect seared steak to delicious but easy desserts, we will cook and share the secrets of Italian lifestyle… Continue reading Feasting in Verona
Join us for a Sunday afternoon reminiscent of sitting in a French bistro enjoying the delightful sights and sounds of Paris. We will use classic French recipes to craft both sweet and savory dishes. Complimentary Mimosas and wine will be served during the cooking experience. Bon appétit! Menu: Parisian Spring Salad – A beautifully composed… Continue reading An Afternoon in Paris
Enjoy a fun evening at JAX Cooking Studio learning some tips and tricks on how to prepare an authentic Southeast Asian small plates. Sample some of the most flavorful, fresh dishes these countries have to offer. Starting with fan favorite lumpia and chicken satay, then finishing up with a Bahn mi sandwich and cucumber salad.… Continue reading Family Asian Small Plates
Learn to make some of Japan’s most loved foods in this action-packed class! Whether you are preparing your child to fly the nest and want him to learn to make inexpensive, healthy meals, or whether you just want to hang out with her in a fun interactive setting, our Monday evening summer series is for… Continue reading Summer Cooking for Older Kids: Pop Japanese Favorites
Join us in the studio for a flavorful evening of Indian cuisine! Known for its bold and often spicy flavors, Indian cuisine is one you definitely want to add to your culinary repertoire! Picture yourself immersed in the rich culture and cuisine of Delhi, as our chef guides you through the spices and techniques, as… Continue reading Flavors of India
Learn about authentic Spanish dishes as our Chef takes you on a journey through the delicious history of Paella. As you create your own meal, you’ll blend traditional Spanish flavors with fresh, seasonal ingredients. Relax and sip on our house-made Sangria or wine while making this tasty traditional cuisine. Menu: Paella Valenciana from Scratch with… Continue reading Paella and Tapas Night
Learn to roll sushi on mat, to use tempura batter to fry, and to artfully plate your sushi. With a little practice and our chef’s helpful hints, you will learn how easy it is to make sushi in your own kitchen! Come hungry because you will be enjoying your sushi creations! Menu: *Tuna Avocado Mango… Continue reading Family Sushi
KIDS SWEET AND SAVORY BAKING AROUND THE WORLD CAMP A.M. SESSION Dates: June 12 through 16, Monday through Friday Time: 9 AM – 12 PM CAMP DESCRIPTION Our Sweet and Savory Baking camp allows up-and-coming chefs to learn the art of baking, including its challenges and tips for success from our chefs. We will create… Continue reading Sweet and Savory Baking Around the World A.M. Camp June 12-16
KIDS SWEET AND SAVORY BAKING AROUND THE WORLD CAMP P.M. SESSION Dates: June 12 through 16, Monday through Friday Time: 1:30 – 4:30 PM CAMP DESCRIPTION Our Sweet and Savory Baking camp allows up-and-coming chefs to learn the art of baking, including its challenges and tips for success from our chefs. We will create a… Continue reading Sweet and Savory Baking Around the World P.M. Camp June 12-16
Learn to make some beautiful French macarons with modern flavors and colors. These delicate pastries are as much fun to make as they are delicious to eat. Whether you are preparing your child to fly the nest and want him to learn to make inexpensive, healthy meals, or whether you just want to hang out… Continue reading French Macarons
Ramen has been universally loved for years! Recently, making it from scratch has become more and more popular; returning this dish to a restaurant quality meal, instead of the freeze dried packets we all grew up with. Join us in the studio to learn how to create your perfect bowl of Ramen, no packets needed!… Continue reading Ramen from Scratch
Join us for a fun evening of Italian cooking! Get transported to the largest Mediterranean island off the "toe" of Italy's foot. Our chef will guide you through the menu as you create your own Italian feast to enjoy at the end of the evening. From a classic arancini appetizer to the perfectly seared steak,… Continue reading An Evening in Sicily