Learn the art of cooking classic Italian dishes. From basic sauce preparation to delicious but easy desserts, we will cook and share the secrets of Italian lifestyle cooking. Enjoy complimentary wine during the cooking experience. Buon Appetito!

Menu:
Arugula Salad with Prosciutto and Mushrooms and Balsamic Vinaigrette
Pan-Fried Cod Fillet in a Caper Cream Sauce with Polenta Mousse and Candied Tomatoes
Olive Oil Cake with Orange Glaze and Roasted Almonds

Pricing:
$65 per person