Discover the flavors and techniques of Vietnam’s most popular dishes. Starting with spring rolls and shrimp toast to fan favorite, banh mi sandwiches and fried rice, you'll finish the class on a sweet note with brownie! Our chef will guide you through making some of the best Vietnamese dishes, you'll be sure to impress your… Continue reading Vietnamese Cuisine
There is nothing more beautiful than using the bounty of the land. In this class we'll take Italian flavors and spring harvest to create a delicious meal. We will take some of Italy’s most-loved dishes and give them a plant-powered twist. Come have fun learning to make this vegan plant-based meal with all the comfort… Continue reading Plant Based Italian Spring Cuisine
Imagine enjoying a delightful brunch in Paris as you take in the sights and sounds of The City of Light. We will use classic French recipes to craft both sweet and savory dishes. Complimentary Mimosas, wine, and a coffee will be served during the cooking experience. Bon appétit! Menu: Croque-Monsieur – Hot ham and cheese… Continue reading A Parisian Brunch
April showers bring May flowers! Come have some fun baking extraordinary treats full of fresh spring flavors. Our pastry chef will teach you how to bake a fan favorite peach cobbler, key lime cupcakes, sugar cookies in the shapes of flowers, and a no bake raspberry chocolate cheese cake that will change your life! Using… Continue reading May Flowers Treats
Here’s a toast to a class where we incorporate sparkling wines into every course! From appetizers to dessert, the bubbles keep flowing. Join us for a fun-filled night where we showcase using bubbly to create delicious dishes. Complimentary wine, sparkling and still, will be served during the cooking experience. Cheers! Menu: Strawberry Champagne Baked Brie… Continue reading Cooking with Bubbles
Indulge in the flavors of the Italian Riviera with a sumptuous brunch that captures the essence of this enchanting coastal region. Picture yourself basking in the warm Mediterranean sunshine, with the azure sea stretching out before you as you as you create your delicious brunch from scratch! As you treat yourself to a true gastronomic… Continue reading Brunching on the Italian Riviera
Come enjoy the warmer weather of spring at JAX Cooking Studio! Learn to make some beautiful French macarons with spring flavors and colors. These delicate pastries are as much fun to make as they are delicious to eat, so you are sure to have an enjoyable time in the cooking studio with our pastry chefs!… Continue reading Spring Macarons
Grab your friends and family this Sunday and join us for a fun evening learning to cook surf and turf! This meal will be sure to please your palate! Learn chef tips and tricks for perfectly searing steak and make irresistible bacon wrapped shrimp! Finish the evening with a decadent strawberry shortcake. Complimentary wine served… Continue reading Surf and Turf for Families
Join us this Memorial Day as we cook a menu filled with the deliciousness found in traditional southern restaurants. Our chef will guide you through each recipe as you create your own feast, and you'll leave with the culinary skills to recreate this tasty meal in your own home. Complimentary mimosas, coffee, wine, and orange… Continue reading Uptown Southern Brunch
Let’s spend a fun day off fulfilling childhood fantasies by making nothing but some of the best desserts from around the United States. Enjoy some in the cooking studio and take the rest home to share with family and friends! Complimentary wine will be served at this cooking experience. Menu: Georgia Peach Cobbler – we’ve… Continue reading Best Desserts from Around the USA
Skip the wait at your local steakhouse and celebrate Memorial Day at JAX Cooking Studio cooking an American favorites menu! In this fun new class you'll learn how to cook upgraded classic steakhouse favorites from classic wedge salad to a perfectly seared steak and finish off the night with a chocolate cheese cake! Enjoy complimentary… Continue reading Steakhouse Favorites
We are lucky to live in Florida where seafood is abundant year round on the First Coast. Join us as our Chef teaches you to prepare a quick, impressive meal taking advantage of our coastal bounty. From fresh salmon cakes to coconut shrimp tacos you'll be in seafood heaven! We will finish the evening on… Continue reading Florida Coastal Favorites
This event has been created for a specific company. If you are interested in scheduling your own private holiday party, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can… Continue reading BEHST Builders Private Cooking Event
This event has been created for a specific company. If you are interested in scheduling your own private holiday party, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can design a… Continue reading Private Team Cooking Experience
Anthony Bourdain is one of the most beloved culinarians of our time! Known for his sharp tongue and crass attitude, chefs and fans alike still draw inspiration from him. Join us as we explore some of the dishes that Bourdain loved and celebrated in his travels around the world. Learn to prepare authentic and delicious… Continue reading A Night of Bourdain’s Favorites
This event has been created for a specific company. If you are interested in scheduling your own private holiday party, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can… Continue reading The Church of Eleven22 Private Cooking Event
Learn to apply classic French cooking techniques in making fresh seafood dishes and a decadent crème brûlée. This menu was specially developed to showcase French cooking methods and explore the sophisticated flavors that can be crafted from grocery store ingredients. Complimentary wine will be served during this cooking experience. Menu: Steamed Mussels in a White… Continue reading French Seafood Fare
Explore the delicious cuisine of Ariel’s underwater world as you learn to prepare a variety of sea-inspired dishes. Our chef will guide you as you create your own sweet and savory feast. Put on your mermaid tails, and let's get cooking! Complimentary wine and non-alcoholic Ocean Water Punch served during the cooking experience. Menu: Mermaid… Continue reading Ariel’s Underwater Feast
Learn to make a variety of both sweet and savory baked goods that are perfect for any occasion. Whether you’re a beginner or an experienced baker, we’ll guide you through each step of the process and teach you new techniques that you can use in your own kitchen. So put on your apron and get… Continue reading An Afternoon of Sweet and Savory Baking Fun
Rich in history and food, escape to Verona for the night! In this class we'll be learning art of cooking classic Italian dishes that will be sure to please the palate. From learning how to make a perfect seared steak to delicious but easy desserts, we will cook and share the secrets of Italian lifestyle… Continue reading Feasting in Verona
Get ready to create delicious and adventurous dishes inspired by the wild animals and flavors found in Disney's Animal Kingdom. The chef will transport you to the heart of this beautiful park as you have a roaring good time preparing your brunch! Complimentary tropical mimosas, coffee, and a non-alcoholic Jungle Juice will be served. Menu:… Continue reading Animal Kingdom Inspired Brunch
Join us for a Sunday afternoon reminiscent of sitting in a French bistro enjoying the delightful sights and sounds of Paris. We will use classic French recipes to craft both sweet and savory dishes. Complimentary Mimosas and wine will be served during the cooking experience. Bon appétit! Menu: Parisian Spring Salad – A beautifully composed… Continue reading An Afternoon in Paris
Enjoy a fun evening at JAX Cooking Studio learning some tips and tricks on how to prepare an authentic Southeast Asian small plates. Sample some of the most flavorful, fresh dishes these countries have to offer. Starting with fan favorite lumpia and chicken satay, then finishing up with a Bahn mi sandwich and cucumber salad.… Continue reading Family Asian Small Plates
Learn to make some of Japan’s most loved foods in this action-packed class! Whether you are preparing your child to fly the nest and want him to learn to make inexpensive, healthy meals, or whether you just want to hang out with her in a fun interactive setting, our Monday evening summer series is for… Continue reading Summer Cooking for Older Kids: Pop Japanese Favorites
Join us in the studio for a flavorful evening of Indian cuisine! Known for its bold and often spicy flavors, Indian cuisine is one you definitely want to add to your culinary repertoire! Picture yourself immersed in the rich culture and cuisine of Delhi, as our chef guides you through the spices and techniques, as… Continue reading Flavors of India
In this action-packed class, we will create a meal worthy of being served at a ritzy French joint! The chef will guide you as you create a rich buttery white wine sauce to compliment your pan-seared flounder. This deliciousness will be served over your own from-scratch pasta. This meal will ooze the swanky vibes of… Continue reading Swanky French Seafood Pasta
Learn about authentic Spanish dishes as our Chef takes you on a journey through the delicious history of Paella. As you create your own meal, you’ll blend traditional Spanish flavors with fresh, seasonal ingredients. Relax and sip on our house-made Sangria or wine while making this tasty traditional cuisine. Menu: Paella Valenciana from Scratch with… Continue reading Paella and Tapas Night
Move over wine, here comes Brandy to add complex flavor and deliciousness to our meal. We will put some spirit in our skillet to punch up the flavor of our steak! Then because Brandy lends itself to both savory and sweet dishes, we’ll get a little wild and add it to each of our courses… Continue reading Brandy, She’s a Fine Girl
Learn to make famous American breakfast pastries that will have your taste buds singing with joy! Our chef will guide you through making some of the most iconic and delicious breakfast pastries that have become an integral part of American culture. Complimentary mimosas, coffee, and sparkling apple juice will be served during the cooking experience.… Continue reading Famous Breakfast Pastries from the USA
Our pastry chef will share time-honored tips for baking perfect pies! You will learn how to prepare perfect pie dough, different crust techniques, ingredient recommendations, and then you practice the art of pie perfection as you make four different sweet and savory petite pies. You’ll feel like you’ve been baking in grandma’s kitchen by the… Continue reading The Art of Baking Sweet and Savory Pies