Ariel’s Underwater Feast

Explore the delicious cuisine of Ariel’s underwater world as you learn to prepare a variety of sea-inspired dishes. Our chef will guide you as you create your own sweet and savory feast. Put on your mermaid tails, and let’s get cooking! Complimentary wine and non-alcoholic Ocean Water Punch served during the cooking experience.

Menu:
Mermaid Cupcakes – vanilla cupcakes piped with aqua blue swirled frosting and topped with sprinkles and chef-made edible mermaid tails
Sea Salt Caramel Fudge Cookies – rich caramel fudge cookies filled with caramel and sprinkled with sea salt for a perfect balance of salty and sweet
Fish Tacos with Mango Salsa and Lime Crema
Seashell Pasta Salad – seashell-shaped pasta tossed with diced vegetables, shredded cheese, and Italian dressing
Ocean Water Punch

Pricing:
$70: per adult and children 10 years or older
$125: One adult with one child 9 years or younger.
$180: One adult with two children 9 years or younger.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.

Ages:
Family Classes: Children of any age accompanied by an adult may attend Family cooking classes.
Child-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.
Adult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older.

Cooking Station Assignments:
Two or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket, you will be assigned to work at a station with another person who purchases a single ticket.

Each person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes.

Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.