Rich in history and food, escape to Verona for the night! In this class we'll be learning art of cooking classic Italian dishes that will be sure to please the palate. From learning how to make a perfect seared steak to delicious but easy desserts, we will cook and share the secrets of Italian lifestyle… Continue reading Feasting in Verona
Join us for a Sunday afternoon reminiscent of sitting in a French bistro enjoying the delightful sights and sounds of Paris. We will use classic French recipes to craft both sweet and savory dishes. Complimentary Mimosas and wine will be served during the cooking experience. Bon appétit! Menu: Parisian Spring Salad – A beautifully composed… Continue reading An Afternoon in Paris
Enjoy a fun evening at JAX Cooking Studio learning some tips and tricks on how to prepare an authentic Southeast Asian small plates. Sample some of the most flavorful, fresh dishes these countries have to offer. Starting with fan favorite lumpia and chicken satay, then finishing up with a Bahn mi sandwich and cucumber salad.… Continue reading Family Asian Small Plates
Learn to make some of Japan’s most loved foods in this action-packed class! Whether you are preparing your child to fly the nest and want him to learn to make inexpensive, healthy meals, or whether you just want to hang out with her in a fun interactive setting, our Monday evening summer series is for… Continue reading Summer Cooking for Older Kids: Pop Japanese Favorites
Join us in the studio for a flavorful evening of Indian cuisine! Known for its bold and often spicy flavors, Indian cuisine is one you definitely want to add to your culinary repertoire! Picture yourself immersed in the rich culture and cuisine of Delhi, as our chef guides you through the spices and techniques, as… Continue reading Flavors of India
Learn about authentic Spanish dishes as our Chef takes you on a journey through the delicious history of Paella. As you create your own meal, you’ll blend traditional Spanish flavors with fresh, seasonal ingredients. Relax and sip on our house-made Sangria or wine while making this tasty traditional cuisine. Menu: Paella Valenciana from Scratch with… Continue reading Paella and Tapas Night
Learn to roll sushi on mat, to use tempura batter to fry, and to artfully plate your sushi. With a little practice and our chef’s helpful hints, you will learn how easy it is to make sushi in your own kitchen! Come hungry because you will be enjoying your sushi creations! Menu: *Tuna Avocado Mango… Continue reading Family Sushi
KIDS SWEET AND SAVORY BAKING AROUND THE WORLD CAMP A.M. SESSION Dates: June 12 through 16, Monday through Friday Time: 9 AM – 12 PM CAMP DESCRIPTION Our Sweet and Savory Baking camp allows up-and-coming chefs to learn the art of baking, including its challenges and tips for success from our chefs. We will create… Continue reading Sweet and Savory Baking Around the World A.M. Camp June 12-16
KIDS SWEET AND SAVORY BAKING AROUND THE WORLD CAMP P.M. SESSION Dates: June 12 through 16, Monday through Friday Time: 1:30 – 4:30 PM CAMP DESCRIPTION Our Sweet and Savory Baking camp allows up-and-coming chefs to learn the art of baking, including its challenges and tips for success from our chefs. We will create a… Continue reading Sweet and Savory Baking Around the World P.M. Camp June 12-16
Learn to make some beautiful French macarons with modern flavors and colors. These delicate pastries are as much fun to make as they are delicious to eat. Whether you are preparing your child to fly the nest and want him to learn to make inexpensive, healthy meals, or whether you just want to hang out… Continue reading French Macarons
Ramen has been universally loved for years! Recently, making it from scratch has become more and more popular; returning this dish to a restaurant quality meal, instead of the freeze dried packets we all grew up with. Join us in the studio to learn how to create your perfect bowl of Ramen, no packets needed!… Continue reading Ramen from Scratch
Join us for a fun evening of Italian cooking! Get transported to the largest Mediterranean island off the "toe" of Italy's foot. Our chef will guide you through the menu as you create your own Italian feast to enjoy at the end of the evening. From a classic arancini appetizer to the perfectly seared steak,… Continue reading An Evening in Sicily
Grab your dad and head to JAX Cooking Studio for an afternoon of fun-filled deliciousness! This Father's Day weekend, we’ll dive into the flavors of Spain as the chefs teach… Continue reading Tapas with Papas
Join us in the studio for a flavorful evening making a delicious Indian meal! Known for its bold flavors, Indian cuisine is one you definitely want to add to your culinary repertoire! Whether you are preparing your child to fly the nest and want him to learn to make inexpensive, healthy meals, or whether you… Continue reading Summer Cooking for Older Kids: Indian Cuisine
Immerse yourself in the flavors of Italy with our iconic Italian cooking class. This hands-on class will teach you how to prepare some of the most popular Italian dishes that have become favorites around the world. Our experienced chef will guide you through the process of creating classic Italian dishes step-by-step, while sharing insights into… Continue reading Iconic Italian Cuisine
If you're a sushi lover, you won't want to miss this class! So, head to JAX Cooking Studio and learn how to roll your very own sushi! In this fun hands-on class, you will learn to roll sushi on mat, to use tempura batter to fry, and to artfully plate your sushi. With a little… Continue reading Sushi Afternoon
Learn to cook a delicious French meal under the guidance of our chef. From escargot to steak to crème brûlée, you'll escape to the Eiffel Tower for the night. Just imagine sitting in a bistro enjoying the sights and sounds of this exquisite country as you feast on your meal. Complimentary wine served during the… Continue reading An Evening in a French Bistro
Come enjoy a fun afternoon at JAX Cooking Studio learning to make beautiful French macarons with unique flavors and colors. You will learn the secrets to making the perfect macarons - crispy on the outside, soft and chewy on the inside, with delicious fillings that complement the delicate almond flavor of the shell. Our chef… Continue reading French Macarons
Learn the art of crafting your very own Italian small plates! From shrimp and Italian sausage on baguette, to mozzarella sticks, to meatballs our chef will show you how to make a variety of Italian favorites! You’ll be eating the masterpiece you create for dinner, so come hungry! Complimentary wine will be served to adults… Continue reading Family Cooking: Italian Small Plates
KIDS SWEET AND SAVORY BAKING AROUND THE WORLD CAMP A.M. SESSION Dates: June 12 through 16, Monday through Friday Time: 9 AM – 12 PM CAMP DESCRIPTION The United States… Continue reading American Regional Cuisine A.M. Camp June 26-30
KIDS SWEET AND SAVORY BAKING AROUND THE WORLD CAMP P.M. SESSION Dates: June 12 through 16, Monday through Friday Time: 1:30 – 4:30 PM CAMP DESCRIPTION The United States first… Continue reading American Regional Cuisine P.M. Camp June 26-30
If you’re craving a tropical island evening, join us for a Caribbean feast at JAX Cooking Studio. With its delicious mix of exotic spices and fresh flavors, this meal will… Continue reading Summer Cooking for Older Kids: Caribbean Dreaming
Learn to cook some classic Filipino dishes in this hands-on class. We’ll have fun practicing the techniques of preparing dishes enjoyed in the Philippines, and you will go home with the knowledge needed to add this country’s cuisine to your culinary repertoire. Complimentary wine will be served during your cooking experience. Menu: Lumpia - Lightly… Continue reading Filipino Favorites
Get ready to spice up your plant-based cooking with our Caribbean cooking class! In this hands-on class, you will learn how to prepare delicious and healthy plant-based dishes inspired by the vibrant and flavorful cuisine of the Caribbean. Our experienced chef will guide you through the process of using fresh ingredients and traditional Caribbean spices… Continue reading Plant Based Caribbean Cuisine
Bonjour! Welcome to our Marseille, France, cooking class! Come along on a culinary journey to the sunny coastal city of Marseille, where the flavors of French and Mediterranean cuisine come… Continue reading Dining in Marseille
This Independence Day weekend, join us for a culinary journey celebrating the diverse cultural heritage of people living in the USA. Explore flavors that have been passed down from generations… Continue reading Ethnic Cuisines in the USA
Dim Sum, meaning "snack" in Chinese, is a meal consisting of small plates such as crispy shrimp and summer rolls. Join us for a fun evening learning how to create some Dim Sum favorites. From dumplings to drunken noodles, you'll be a pro in no time. Complimentary wine is provided during the cooking experience. Menu:… Continue reading Dim Sum
Have some fun in the studio learning to make delicious lobster ravioli with a creamy lemon garlic sauce with asparagus. The Chef will guide you through correctly shaping, cutting, rolling, and filling our pasta creations. We will also learn to make a creamy lemon garlic sauce with asparagus to perfectly complement our ravioli, and top… Continue reading From Scratch Lobster Ravioli
Take your taste buds on a culinary journey to the Mediterranean at JAX Cooking Studio. Learn to create a delicious and healthy brunch pulling inspiration from Greek, Lebanon, and Moroccan… Continue reading Brunching in the Mediterranean
Step into the warmth and charm of an Italian bistro with this hands-on cooking class at JAX Cooking Studio. Our chefs will take you on a culinary journey through the Italian countryside, guiding you through recipes like a classic bruschetta, eggs benedict with prosciutto, mushroom and fontina polenta, and beloved tiramisu! Complimentary mimosas and wine… Continue reading An Afternoon in an Italian Bistro