Enjoy some time with family and friends creating some fun and tasty treats in this 4th of July baking class! You’ll eat some in the studio and take the rest home to share. Menu: Independence Day Themed Sugar Cookie Cut Outs Decorated with Royal Icing Classic Strawberry Shortcake - A Summertime favorite Red, White and… Continue reading 4th of July Treats
Celebrate Independence Day Weekend with a fun family barbecue. We'll make a delicious menu and spend some quality time away from electronics! Complimentary lemonade, blueberry champagne spritzer with a strawberry garnish, and wine will be served. Menu: Frito Pie with Loaded Nacho Toppings BBQ Steak Skewers with Guest Made Sauce Cheesy Oven Roasted Broccoli From… Continue reading 4th of July BBQ
Come find Maui at JAX Cooking Studio! Spend an afternoon cooking a Moana inspired feast with us! Starting with BBQ pineapple meatballs, then moving to Polynesian sliders and coleslaw, and finishing with fun Heart of Te Fiti sugar cookies. Dress as your favorite character, if you wish, for some added fun!!! Menu: BBQ Pineapple Meatballs… Continue reading Moana’s Island Escape
Cinque Terre is a string of old seaside villages on the rugged Italian Riviera coastline. Visitors hike the scenic coastal trail linking these villages, stopping to enjoy a meal in a quaint trattoria. In each of the 5 towns, colorful houses and vineyards cling to steep terraces, harbors are filled with fishing boats and trattorias… Continue reading Cinque Terre Trattoria
Dim Sum, meaning "snack" in Chinese, is a meal consisting of small plates including a variety of dumplings and steamed meatballs. Join us for a fun evening learning how to create some Dim Sum favorites. Complimentary wine is provided during the cooking experience. Menu: Jiao Zi (potstickers) — flavorful ground pork wrapped in a wonton… Continue reading Family Cooking: Dim Sum
Tex-Mex cuisine blends a little bit of Texas, a little bit of Mexico, and a whole lot of flavor! Enjoy an evening with your friends or family learning to cook some Tex-Mex favorites. Enjoy complimentary wine during the cooking experience. Menu: Nachos with Pico de Gallo and Chorizo Cheese Sauce Chicken Fajitas with Peppers and… Continue reading Tex-Mex Fajita Night
Have some fun in the kitchen making an elegant brunch from scratch! Mimosas, sparkling cider, and coffee will be served during the cooking experience. Menu: Warm Goat Cheese Salad with Vinaigrette Crab Cakes Benedict with Hollandaise Sauce Asparagus Fries Herbed Roasted Red Potato Hash Berry and Cream Cheese Breakfast Bake Finished with Powdered Sugar Price:… Continue reading Weekend Brunch Favorites
Learn to make some beautiful macarons from our amazingly talented pastry chefs. These delicate French pastries are as much fun to make as they are delicious to eat, so we are sure to have an enjoyable afternoon! Pricing: Adults: $60 Children up to 14 years old with a Registered Adult: $40 (Max of 2 child… Continue reading Fun with Macarons
Doughnuts are a beloved breakfast item across our great nation! They gained their popularity during the first World War and have been a favorite since! Join us in the studio to learn to create your very own delicious doughnuts! Guests will make a batch of each type of doughnut. Menu: Bavarian Cream with Chocolate Glaze… Continue reading All American Doughnuts
Join us to learn the art of crafting your very own lasagna! From the pasta, to the meat sauce, to the cheese filling, our chef will show you how to make each component from scratch to create the ultimate comfort food! You’ll be eating the masterpiece you create for dinner, so come hungry! Complimentary wine… Continue reading Family Cooking: Lasagna from Scratch
Our pastry chef will teach you to make amazingly versatile laminated dough. Each guest will make their own batch of this multi-layered, buttery dough dough to take home and use later. In class, you will use chef-made dough which has rested overnight to practice creating an assortment of croissants and delicious Danish-style pastries to enjoy… Continue reading Croissants and Danish Pastries
Join us for an afternoon reminiscent of sitting in a French bistro enjoying the delightful sights and sounds of Paris. We will use classic French recipes to craft both sweet and savory dishes. Complimentary Mimosas and wine will be served during the cooking experience. Bon appétit! Menu: Classic French Crepes filled and topped to your… Continue reading An Afternoon in Paris
Ramen has been universally loved for years! Recently, making it from scratch has become more and more popular; returning this dish to a restaurant quality meal, instead of the freeze dried packets we all grew up with. Join us in the studio to learn how to create your perfect bowl of Ramen, no packets needed!… Continue reading Family Cooking: Ramen from Scratch
You’ve officially received your Acceptance Letter to Hogwarts School of Witchcraft and Wizardry! Come celebrate Harry Potter's birthday by cooking a feast with us this at JAX Cooking Studio. Dress as your favorite character, if you wish, for some added fun! Butterbeer and MimOsas (not MimosAs), will be flowing! Menu: Chamber of Secrets Breakfast Bowl… Continue reading Harry Potter’s Birthday Brunch for Families
You’ve officially received your Acceptance Letter to Hogwarts School of Witchcraft and Wizardry! Come celebrate Harry Potter's birthday by cooking a feast with us this at JAX Cooking Studio. Dress as your favorite character, if you wish, for some added fun! The butterbeer will be flowing! Menu: Slithering Snake Roll (filled with meat, veggies, and… Continue reading Harry Potter’s Birthday Feast for Families
One thing is certain: people from all around the world enjoy coffee! In this class, our pastry chef will teach you to make some popular desserts that infuse coffee into each recipe. Guests will make and take each sweet! Menu: Tiramisu Coffee Mousse with House Made Chantilly No Bake Espresso Cheesecake Kahlua and Cream Truffles… Continue reading All About Coffee Desserts
Join us to learn the art of crafting your very own Italian small plates! From meatballs, to mozzarella sticks, to a classic bruschetta, our chef will show you how to make a variety of Italian favorites! You’ll be eating the masterpiece you create for dinner, so come hungry! Complimentary wine will be served to adults… Continue reading Family Cooking: Italian Small Plates
Take a culinary trip to France as we make delicious French bistro favorites. The French love their crepes, and for good reason – they are delicious! In this class, we practice the art of crepe-making as we prepare a savory and a sweet crepe. Get transported to this magnificent country while enjoying complimentary Mimosas, wine,… Continue reading French Bistro Brunch Favorites
Our pastry chef reveals trade secrets for decorating cakes using Italian and American buttercream frosting and a chocolate glaze drip. You will learn and practice the art of leveling, applying a crumb coat. Then get your creative juices flowing as you learn to apply a top coat of frosting and decorate your cake by piping… Continue reading Advanced Cake Decorating
Have some fun in the kitchen making an elegant brunch from scratch! Mimosas, sparkling cider, and coffee will be served during the cooking experience. Menu: Warm Goat Cheese Salad with Vinaigrette Classic Eggs Benedict with Hollandaise Sauce Asparagus Fries Berry and Cream Cheese Breakfast Bake Finished with Powdered Sugar Price: $60 per adult and child… Continue reading Weekend Brunch Favorites
Gather round this Sunday evening and join us for a fun night of cooking dinner with your family and friends. You’ll learn to make chicken cordon bleu, mac-n-cheese, vinaigrette, and chocolate mousse. Complimentary wine is served to adults. Menu: Chicken Cordon Bleu Mac-n-cheese Mixed Green Salad with Candied Nuts and Personalized Vinaigrette Chocolate Mousse Price:… Continue reading Family Cooking: Chicken Cordon Bleu
Excavate some fun this summer at JAX Cooking Studio! Our chefs will lead you on a prehistoric culinary adventure as you make dinosaur-themed food. You'll have a roaring good time! Menu: Dino Sugar Cookies from Scratch – Make Dino shaped cookies and Dino-footprint cookies Royal Icing and Edible Candies to Pipe, Flood, and Bedazzle our… Continue reading Dino Cooking Adventures
Learn to make some beautiful macarons from our amazingly talented pastry chefs. These delicate French pastries are as much fun to make as they are delicious to eat, so we are sure to have an enjoyable afternoon! Pricing: Adults: $60 Children up to 14 years old with a Registered Adult: $40 (Max of 2 child… Continue reading Fun with Macarons
Transport yourself this Sunday to NOLA and have some fun in the kitchen making an elegant brunch from scratch! From crab cake to beignets, you'll be waving your Mardi Gras beads in no time! Mimosas, sparkling cider, and coffee will be served during the cooking experience. Menu: Sunburst Salad, with Cranberries and Almonds served with… Continue reading Brunching in New Orleans
Learn the basics of sushi in this fun hands-on class. You'll learn to roll sushi on mat, use tempura batter to fry, and artfully plate your sushi. With a little practice and our chef’s helpful hints, you can become a sushi master in your own kitchen! Complimentary wine is served during the cooking experience. Menu: … Continue reading Family Sushi
No meal is complete without a sweet finish! Desserts differ from country to country. See how people around the world satisfy their sweet tooth. You will make some of each dessert to take home or enjoy at JAX Cooking Studio. Menu: France’s Crème Brûlée Greece’s Baklava Italy’s Tiramisu England’s Banoffee Pie Pricing: Adults or children… Continue reading Famous Desserts from Around the World
Most people assume that doughnuts are a tasty sweet treat, but in this class we will make both savory and sweet doughnuts. You'll have a tough time figuring out which you like best! Guests will make a batch of each type of doughnut. Enjoy some in the cooking studio and take the rest home! Menu:… Continue reading Doughnuts, Savory and Sweet
Learn to make traditional potato gnocchi, a classic Italian style pasta. The Chef will teach you how to prepare these pillowy light dumplings. Then you’ll get busy creating the gnocchi you will eat for dinner. Menu: Hand Rolled Gnocchi Gorgonzola Cream Sauce Tomato Basil Rose Sauce (House-made) Citrus Greens with Candied Nuts and Goat Cheese… Continue reading Family Cooking: Gnocchi
Fault Line cakes are very popular right now and can be decorated in any theme from holiday to sports to whimsical! Our pastry chef will teach the basic technique involved in making this trendy cake. Then you get to work crafting your own unique Fault Line Cake. We will have a variety of sprinkles, cookies,… Continue reading Fault Line Cake Make and Take
Join us for an afternoon reminiscent of sitting in a French bistro enjoying the delightful sights and sounds of Paris. We will use classic French recipes to craft both sweet and savory dishes. Complimentary Mimosas and wine will be served during the cooking experience. Bon appétit! Menu: Classic French Crepes filled and topped to your… Continue reading An Afternoon in Paris