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French Bistro Brunch Favorites
Saturday, August 7, 10:00 am - 12:30 pm$40 – $60
Take a culinary trip to France as we make delicious French bistro favorites. The French love their crepes, and for good reason – they are delicious! In this class, we practice the art of crepe-making as we prepare a savory and a sweet crepe. Get transported to this magnificent country while enjoying complimentary Mimosas, wine, sparkling cider, or coffee!
Savory Crepe – Pesto, Smoked Gouda, Fresh Tomatoes, Prosciutto, and Parmesan
Sweet Crepe – Crème Bruleè Crepe with Raspberries and Blueberries Topped with From-Scratch Whipped Cream
Arugula Fennel Salad with a Lemon Dijon Vinaigrette
Sweet Potato Hash with Fresh Garlic Herb Sour Cream
Mimosas, Wine, Sparkling Cider, and Coffee
$60 per adult and child over 14.
$40 per child up to age 14 with a Registered Adult. (Max of 2 child tickets per registered adult, please).
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.