Perfect for chilly weather, learn to make ravioli from scratch! We will make pasta dough and stuff our pasta pockets with creamy butternut squash and nutmeg ricotta filling. Then we’ll make a toasted walnut, bacon, and sage brown butter sauce in which to bathe our ravioli. Complimentary wine will be served during the cooking experience.… Continue reading From Scratch Butternut Ravioli
In this class, you will get hands on experience making homemade pasta and forming it into ravioli. From the pasta to the meat sauce, our chef will show you how to make each component from scratch to create the ultimate comfort food! You’ll be eating the masterpiece you create for dinner, so come hungry! Complimentary… Continue reading Family Cooking: Cheese Ravioli
In this class, you will get hands on experience making homemade pasta and forming it into ravioli. From the pasta to the meat sauce, our chef will show you how to make each component from scratch to create the ultimate comfort food! You’ll be eating the masterpiece you create for dinner, so come hungry! Complimentary… Continue reading Family Cooking: Cheese Ravioli
Let’s have some fun in the kitchen learning to make delicious mushroom ravioli. The Chef will guide you through correctly shaping, cutting, rolling, and filling our pasta creations. We will also learn to make a seared shrimp cream sauce to perfectly complement our ravioli. When we have finished cooking, we’ll enjoy the fruits of our… Continue reading Mushroom Ravioli with Shrimp Cream Sauce
Have some fun in the studio learning to make delicious lobster ravioli with a creamy lemon garlic sauce with asparagus. The Chef will guide you through correctly shaping, cutting, rolling,… Continue reading From Scratch Lobster Ravioli
Perfect for chilly weather, learn to make ravioli from scratch! We will make pasta dough and stuff our pasta pockets with creamy pumpkin and nutmeg ricotta filling. Then we’ll make… Continue reading From Scratch Pumpkin Ravioli
Enjoy a fun evening making a delectable crab ravioli and velvety shrimp cream sauce from scratch with fresh arugula garnish! The Chef will guide you through correctly shaping, cutting, rolling,… Continue reading Crab Ravioli with Shrimp Sauce
Immerse yourself in the art of preparing handcrafted ravioli that captures the essence of fall's bounty. Our chef will guide you through each step, sharing insights into pasta-making techniques and flavor pairing. Get ready to savor the flavors of the season as you craft a plate that brings together the rustic charm of autumn and… Continue reading Handcrafted Fall Apple Sausage Ravioli
Have some fun in the studio learning to make delicious lobster ravioli with a creamy lemon garlic sauce with asparagus. The Chef will guide you through correctly shaping, cutting, rolling, and filling our pasta creations. We will also learn to make a creamy lemon garlic sauce with asparagus to perfectly complement our ravioli, and top… Continue reading From Scratch Lobster Ravioli
In this class, you will get hands on experience making homemade pasta and forming it into ravioli. From the pasta to the meat sauce, our chef will show you how to make each component from scratch to create the ultimate comfort food! You’ll be eating the masterpiece you create for dinner, so come hungry! Complimentary… Continue reading From Scratch Ravioli
In this class, you will get hands on experience making homemade pasta and forming it into ravioli. From the pasta to the meat sauce, our chef will show you how to make each component from scratch to create the ultimate comfort food! You’ll be eating the masterpiece you create for dinner, so come hungry! Complimentary… Continue reading From Scratch Ravioli
Come celebrate National Pasta Day at JAX Cooking Studio. Perfect for chilly weather, learn to make ravioli from scratch! We will make pasta dough and stuff our pasta pockets with creamy pumpkin and nutmeg ricotta filling. Then we’ll make a delicious sage brown butter sauce in which to bathe our ravioli. Complimentary wine will be… Continue reading From Scratch Pumpkin Ravioli
You’re certain to “fall” for this delicious class, where you’ll learn to make ravioli from scratch! We will make pasta dough and stuff our pasta pockets with a creamy pumpkin and nutmeg ricotta filling. Then we’ll make a delicious sage brown butter sauce in which to bathe our ravioli. Complimentary wine will be available to… Continue reading From Scratch Pumpkin Ravioli