Start Sunday off in an elegant fashion with a delicious brunch that will be sure to get you out of bed. In this elevated breakfast class, our chefs will guide you through impressive recipes from poached egg and avocado salad with warm bacon vinaigrette to steak and eggs with chimichurri and finishing with a delectable… Continue reading Sunday Splendor Brunch
Come celebrate National Pink Day at JAX Cooking Studio. Join us for this delightful cooking class where we'll paint the kitchen pink and indulge in a culinary journey filled with vibrant flavors, creative recipes, and plenty of rosy charm. Come dressed in pink, if you desired, for additional fun! This class promises to tickle your… Continue reading Pretty in Pink
Get ready to uncover the secrets behind the delicious flavors of Chinese takeout. Our chefs will guide you through the techniques and ingredients used in popular Chinese dishes, allowing you to recreate your favorite takeout classics at home. Complimentary wine is provided during the cooking experience. Menu: Vegetable Spring Rolls – Learn to roll your… Continue reading Chinese Takeout Favorites
SWEET AND SAVORY BAKING CAMP A.M. SESSION Dates: June 24 through 28, Monday through Friday Time: 9 AM – 12 PM CAMP DESCRIPTION Our Sweet and Savory Baking camp allows up-and-coming chefs to learn the art of baking, including its challenges and tips for success from our chefs. We will create a delicious array of… Continue reading Sweet and Savory Baking A.M. Camp June 24-28
SWEET AND SAVORY BAKING CAMP P.M. SESSION Dates: June 24 through 28, Monday through Friday Time: 1:30 – 4:30 PM CAMP DESCRIPTION Our Sweet and Savory Baking camp allows up-and-coming chefs to learn the art of baking, including its challenges and tips for success from our chefs. We will create a delicious array of both… Continue reading Sweet and Savory Baking P.M. Camp June 24-28
We are lucky to live in Florida where seafood is abundant year round on the First Coast. Join us as our Chef teaches you to prepare a quick, impressive meal taking advantage of our coastal bounty. From fresh crab cakes to coconut shrimp tacos you'll be in seafood heaven! We will finish the evening on… Continue reading Summer Cooking for Older Kids: Florida Seafood Favorites
Embrace the flavors of the summer season as you create delicious dishes with produce from your local farmer’s market. From an heirloom tomato and burrata salad to a slow roasted lemon herb chicken over a summer pasta primavera, we'll finish the night with a satisfying berry tart. Whether you're a seasoned home cook or culinary… Continue reading Summer Farmer’s Market
Dive into the world of plant-based seafood at JAX Cooking Studio. Discover innovative ways to recreate the flavors, textures, and aromas of the ocean using entirely plant-based ingredients. From "lobster" rolls to "scallop" scampi, we'll explore a variety of delicious recipes that will leave you amazed and inspired. We'll end the night on a sweet… Continue reading Plant-Based Seafood Favorites
This event has been created for a specific company. If you are interested in scheduling your own private party, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can design… Continue reading Private Event: Holland and Knight
Come savor the flavors of the ocean at JAX Cooking Studio. Seafood is one of the quickest, yet most impressive meals to prepare. From fan favorite tuna tartare to ending the evening with a decadent chocolate lava cake! We will also make a delicious crab stuffed salmon with side vegetable orzo and oven roasted asparagus.… Continue reading An Evening Savoring the Sea
Indulge your carnivorous craving in this brand new class! Join us in a meat-centric culinary adventure from ham and cheese tart, to a breakfast steak and eggs burrito with prosciutto wrapped asparagus and chorizo hash, we'll finish the morning on a sweet note with a maple bacon doughnuts! Get ready to feast on a symphony… Continue reading Carnivore’s Brunch Delights
Learn to make a gorgeous geode cake that resembles the hollow rocks filled with sparkling crystals and minerals. Our Pastry Chef will teach us the basic technique involved in making this trendy cake, and then you get to work crafting your own unique Geode Cake to take home and impress your friends and family. Get… Continue reading Geode Cake Make and Take
Learn to cook a delicious Tuscan meal under the guidance of our chef. Then imagine sitting in a vineyard enjoying the sites and sounds of this exquisite country as you feast on your meal. From classic arancini to a Tuscan inspired steak dinner, we'll finish the night with the ultimate Italian dessert - tiramisu! Complimentary… Continue reading Tour of Tuscany
Let's take a culinary dive into the easy living of the California coast. In this brunch class we'll draw inspiration from CA favorites from a fresh avocado and citrus salad to a decadent seafood quiche, and finishing with a coffee cake, you'll be transported to the west coast in no time. Have fun sipping on… Continue reading California Coastal Brunch
Step into the enchanting world of Gusteau and Remy the rat as we celebrate the heartwarming tale of Ratatouille with a delightful dishes inspired by the movie. The menu pays tribute to the dishes that captured the hearts of foodies and film enthusiasts alike. Our chef will transport you to the streets of Paris and… Continue reading Chef Remy’s French Afternoon
Perfect for any night, join us to learn the art of crafting your very own lasagna! From the pasta, to the meat sauce, to the cheese filling, our chef will show you how to make each component from scratch to create the ultimate comfort food! You’ll be eating the masterpiece you create for dinner, so… Continue reading Lasagna from Scratch
INTERNATIONAL STREET FOOD CAMP A.M. SESSION Dates: July 1, 2, 3, 5, Monday through Friday (no class July 4) Time: 9 AM – 12 PM CAMP DESCRIPTION Some of the most authentic experiences when traveling around the world come from sampling local foods from food markets, street corner vendors, and hole-in-wall restaurants. In this camp,… Continue reading International Street Food A.M. Camp July 1, 2, 3, 5
INTERNATIONAL STREET FOOD CAMP P.M. SESSION Dates: July 1, 2, 3, 5, Monday through Friday (no class July 4) Time: 1:30 – 4:30 PM CAMP DESCRIPTION Some of the most authentic experiences when traveling around the world come from sampling local foods from food markets, street corner vendors, and hole-in-wall restaurants. In this camp, we… Continue reading International Street Food P.M. Camp July 1, 2, 3, 5
Let the kids learn how to make dinner for you! In this class, you will learn to roll sushi on mat, to use tempura batter to fry, and to artfully plate your sushi. With a little practice and our chef’s helpful hints, you will learn how easy it is to make sushi in your own… Continue reading Summer Cooking for Older Kids: Sushi
This event has been created for a specific company. If you are interested in scheduling your own private party, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can design… Continue reading Private Event: USG Corporation
Join us for a culinary journey exploring the best of Southern seafood favorites. Our chef will guide you through the preparation and cooking of some of the South's most iconic seafood dishes, and introduce you to some lesser-known, but equally delicious seafood recipes. From crab cakes with mango salsa to blackened Mahi Mahi with creole… Continue reading Southern Seafood Favorites
Enjoy some holiday time with friends and family as we bake our way to a sweet and memorable 4th of July! In this festive baking class, we'll be whipping up an array of patriotic treats that are as delicious as they are stunning. From Independence Day Sugar Cookies to Red Velvet Cupcakes, you'll be seeing… Continue reading 4th of July Treats
Have some fun in the studio learning to make delicious lobster ravioli with a creamy lemon garlic sauce with asparagus. The Chef will guide you through correctly shaping, cutting, rolling, and filling our pasta creations. We will also learn to make a creamy lemon garlic sauce with asparagus to perfectly complement our ravioli, and top… Continue reading From Scratch Lobster Ravioli
Escape to the paradise of flavors in our first ever Hawaiian Brunch class. Join us for a culinary journey to the beautiful islands of Hawaii, where you'll learn to create a delicious brunch spread inspired by the sun-soaked beaches and vibrant food of the Aloha State. From tuna lettuce wraps to the growing popularity of… Continue reading Hawaiian Brunch
Come celebrate National Fried Chicken Day at JAX Cooking Studio! In this finger licking class, our chef will guide you through each recipe as you create your own feast, and you'll leave with the culinary skills to recreate this tasty meal in your own home. Learn the secrets of frying the perfectly crispy chicken to… Continue reading Fried Chicken Day!
Skip the wait at your local steakhouse and come to JAX Cooking Studio! In this fun new class you'll learn how to cook upgraded classic steakhouse favorites from crab stuffed mushrooms to a perfectly seared steak and finish off the night with a chocolate peanut butter cheese cake! Enjoy complimentary wine during the cooking experience!… Continue reading Uptown Steakhouse Favorites
Have some fun in the kitchen cooking delicious brunch favorites with a boozy kick! Each recipe will incorporate some whiskey to wake you up for a delicious brunch. From bourbon melted onions, goat cheese and bacon tart and whiskey glazed steak and eggs this will be one buzz-worthy class! Cheers to a morning filled with… Continue reading Whiskey Brunch
Celebrate World Chocolate Day with an indulgent and unforgettable experience at JAX Cooking Studio! This special cooking class is dedicated to all things chocolate, offering a delectable journey through the world of this beloved ingredient. Perfect for chocoholics and culinary enthusiasts alike, this class will teach you how to create an array of exquisite chocolate… Continue reading World Chocolate Day
Explore the deliciousness of contemporary Mexican cuisine in this hands-on cooking class. The chef will teach you to make a skillet queso that will leave you wanting to scrape up every last bit with tortilla chips! Then we move on to the entrée–chicken chimichangas, a fan favorite! As a bonus, guests learn to prepare their… Continue reading Mexican Fiesta for Families
SWEET BAKING AND CAKE DECORATING CAMP A.M. SESSION Dates: July 8 through 12, Monday through Friday Time: 9 AM – 12 PM CAMP DESCRIPTION Our Sweet Baking & Cake Decorating camp allows up-and-coming chefs to learn the art of baking and decorating, including its challenges and tips for success from our chefs. We will create… Continue reading Sweet Baking and Cake Decorating Camp A.M. July 8-12