Imagine sailing away for the night on the Italian coast, eating mouthwatering seafood! Come to JAX Cooking Studio to learn the art of cooking classic Italian dishes. From basic sauce preparation to delicious but easy desserts, we will cook and share the secrets of Italian lifestyle cooking. Enjoy complimentary wine during the cooking experience. Buon… Continue reading Italian Seafood Dinner
Disney World really knows how to do brunch right! Have some fun with your family while making a special Disney-World-inspired brunch from scratch. Dress as your favorite character, if you wish, for some added fun!!! Orange Juice, Mimosas, and Coffee will be served during the cooking experience. Menu: Tonga Toast (Polynesian Village Resort) – Banana-stuffed… Continue reading Disney World Inspired Brunch
Sail away to JAX Cooking Studio for a chef guided meal that will have you cooking like you're swimming with whales and dolphins! Get a taste under the sea enjoying ocean water dipped rice crispy treats, clam shell beach cupcakes, and ocean themed sugar cookies! Complimentary wine and nonalcoholic paradise party punch will be served… Continue reading Ocean Adventures
Learn to make traditional potato gnocchi, a classic Italian style pasta. The Chef will teach you how to prepare these pillowy light dumplings, coated in guest made gorgonzola bacon sauce. Then you’ll get busy creating the gnocchi you will eat for dinner! Adults can enjoy complimentary wine with their meal. Menu: Citrus Greens with Candied… Continue reading Family Cooking: Gnocchi
DISNEY & UNIVERSAL INSPIRED FARE CAMP A.M. SESSION Dates: June 6 through 10, Monday through Friday Time: 9 AM – 12 PM CAMP DESCRIPTION Enjoy a week of cooking Disney and Universal inspired dishes from popular attractions in these theme parks. Throughout the week, kids learn culinary basics using kitchen knives, the stovetop, and the… Continue reading Disney and Universal Inspired Fare A.M. June 6-10
DISNEY & UNIVERSAL INSPIRED FARE CAMP P.M. SESSION Dates: June 6 through 10, Monday through Friday Time: 1:30 – 4:30 PM CAMP DESCRIPTION Enjoy a week of cooking Disney and Universal inspired dishes from popular attractions in these theme parks. Throughout the week, kids learn culinary basics using kitchen knives, the stovetop, and the oven.… Continue reading Disney and Universal Inspired Fare P.M. June 6-10
Whether you are preparing your child to fly the nest and want him to learn to make inexpensive, healthy meals, or whether you just want to hang out with her in a fun interactive setting, our Monday evening summer classes are for you! Learn the art of crafting your very own lasagna! From the pasta,… Continue reading Summer Cooking for Older Kids: Lasagna from Scratch
Dim Sum, meaning "snack" in Chinese, is a meal consisting of small plates including dumplings and spring rolls. Join us for a fun evening learning how to create some Dim Sum favorites. Complimentary wine is provided during the cooking experience. Menu: Jiao Zi (potstickers) — flavorful ground pork wrapped in a wonton wrapper and seared… Continue reading Dim Sum
Learn to make Fiocchetti from scratch! We will make pasta dough and stuff our pasta pockets with a tasty pear and ricotta filling. You'll make a roasted asparagus and Parmesan cream sauce in which to bathe your pasta. Then top it with House-made crispy Pancetta for a delicious crispy bite. The results will be a… Continue reading Pear and Ricotta Fiocchetti from Scratch
Join us for a fun evening of Italian cooking! Get transported to the largest Mediterranean island off the "toe" of Italy's foot. Our chef will guide you through the menu as you create your own Italian feast to enjoy at the end of the evening. Complimentary wine will be served during the cooking experience. Menu:… Continue reading An Evening in Sicily
Seafood is one of the quickest, yet most impressive meals to prepare. The chef will share tips for perfectly searing scallops that will leave your guests thinking that you attended culinary school! You will also learn the secrets of how to make a delicious crusted grouper and risotto. We will finish the evening with tasty… Continue reading Five Star Seafood
Learn to make some amazing French macarons in delicious flavors and beautiful pastel colors. These delicate pastries are as much fun to make as they are scrumptious to eat, so you are sure to have an enjoyable time in the cooking studio with our pastry chefs! Complimentary wine will be served at this cooking experience.… Continue reading Marvelous Macarons
One thing is certain: people love the color PINK and desserts! What's better than putting the two together?! In this class, our pastry chef will teach you to make some popular desserts with a beautiful pop of pink! Guests will make and take each dessert. Come dressed in pink, if you desired, for additional fun!… Continue reading Pretty in Pink
Our chef will share professional tips for making soufflés that are light, fluffy, and delicious. Then we will put these tips into action making savory and sweet soufflés. You will also learn to perfectly sear steak and compliment it with an herbed pan sauce. Enjoy complimentary wine during the cooking experience! Menu: Spring Chopped Salad… Continue reading Steak and Soufflés
Have some fun in the kitchen baking delicious brunch favorites with a boozy kick! Each recipe will incorporate some boozy to wake you up for a delicious brunch. Mimosas, coffee, and wine will be served during the cooking experience. Menu: Southern Boozy Benedict – Bourbon and Honey Marinated Flank Steak with Poached Eggs Served Over… Continue reading Boozy Brunch
Come celebrate National Peanut Butter Cookie day by enjoying an afternoon making show stopping cookies. From jaw-dropping chocolate sandwich cookies dipped in chocolate to the best ever peanut butter cookies, guests will prepare a batch of each cookie to take home. Complimentary wine will be served during your baking experience. Menu: Salted Honey Pistachio Cookies… Continue reading Captivating Cookies
Come don a lei and learn to prepare a festive Hawaiian feast! Our chef will guide you on a tropical journey which includes cooking Hawaiian meatballs for our appetizer, then flavorful Huli Huli Chicken and a Hawaiian coleslaw. We'll finish our feast on a sweet note with a pineapple upside down cake that is fit-for-the-gods.… Continue reading Family Cooking: Tiki Time Hawaiian Feast
KIDS SWEET AND SAVORY BAKING CAMP A.M. SESSION Dates: June 13 through 17, Monday through Friday Time: 9 AM– 12 PM CAMP DESCRIPTION Our Sweet and Savory Baking camp allows up-and-coming chefs to learn the art of baking, including its challenges and tips for success from our chefs. We will create a delicious array of… Continue reading Sweet and Savory Baking A.M. Camp June 13-17
KIDS SWEET AND SAVORY BAKING CAMP P.M. SESSION Dates: June 13 through 17, Monday through Friday Time: 1:30 – 4:30 PM CAMP DESCRIPTION Our Sweet and Savory Baking camp allows up-and-coming chefs to learn the art of baking, including its challenges and tips for success from our chefs. We will create a delicious array of… Continue reading Sweet and Savory Baking P.M. Camp June 13-17
Whether you are preparing your child to fly the nest and want him to learn to make inexpensive, healthy meals, or whether you just want to hang out with her in a fun interactive setting, our Monday evening summer classes are for you! Let the kids learn how to make dinner for you! In this… Continue reading Summer Cooking for Older Kids: Sushi
Learn to cook something new in this fun and exciting class! Become a more confident chef as you perfect some of the most famous and loved Korean dishes. From golden seared dumplings to the growing popularity of bibimbap, you'll be a professional in no time. Complimentary wine served during the cooking experience! Menu: Mandu —… Continue reading Korean Cuisine
Join us as we cook a menu filled with the deliciousness found in traditional southern restaurants. Our chef will guide you through each recipe as you create your own feast, and you'll leave with the culinary skills to recreate this tasty meal in your own home. Complimentary wine will be served during the cooking experience.… Continue reading Uptown Southern Favorites
Escape to Europe as we transform JAX Cooking Studio into a French Bistro! Learn to make some classic French recipes and sauces under the guidance of our chefs. Then enjoy the delicious meal you have created while enjoying complimentary wine. Menu: French Bistro Salad – a light and refreshing leaf salad with pickled eschalot, walnuts… Continue reading An Evening in a French Bistro
Move over wine, here comes whiskey to add complex flavor and deliciousness to our meal. We will put some spirit in our skillet to punch up the flavor of our steak! Then because whiskey lends itself to both savory and sweet dishes, we’ll get a little wild and add it to each of our courses… Continue reading Whiskey Business
Celebrate your child’s birthday with a hands-on cooking class at JAX Cooking Studio. When the kids have finished cooking, they sit down to enjoy the food they prepared. Choose a menu, set a date and time, and your birthday planning is complete! Our Parties Include: * Chef-led instruction and supervision of hands-on cooking class *… Continue reading Child’s Birthday Celebration
Enjoy a fun time in the cooking studio making some delicious treats to enjoy this Father’s Day weekend! Our pastry chef will share professional tips for creating treats that are as delicious to look at as they are to eat. Each guest will take home treats to enjoy or share. Menu: Hole In One Cupcakes… Continue reading Father’s Day Weekend Treats
Come celebrate National Sushi Day and learn how to roll your very own sushi at JAX Cooking Studio! In this fun hands-on class, you will learn to roll sushi on mat, to use tempura batter to fry, and to artfully plate your sushi. With a little practice and our chef’s helpful hints, you will learn… Continue reading Sushi
Join us on Father’s Day for a great time making brunch with dad! Avoid the frustrating restaurant lines and have a blast creating a delicious menu of biscuits and gravy and oh-so tasty treats while spending time with your favorite dad. Complimentary orange juice, coffee, and beermosas will be served during the cooking experience. Menu:… Continue reading Father’s Day Brunch
Grab dad for an evening of cooking with his family on Father's Day! Learn chef tips and tricks for perfectly searing steak and make irresistible bacon wrapped shrimp! Finish the evening with a decadent strawberry shortcake. Complimentary wine served during the cooking experience. Menu: Garden Fresh Salad with Guest Made Ranch Dressing Seared Steak with… Continue reading Father’s Day Surf and Turf
IRON CHEF BOOTCAMP COOKING CAMP P.M. SESSION Dates: June 20 through 24, Monday through Friday Time: 9 AM – 12 PM CAMP DESCRIPTION This camp teaches culinary basics and provides lots of hands-on cooking so your kids can develop the confidence they need to get creative in the kitchen. The young chefs will learn and… Continue reading Iron Chef Bootcamp A.M. Camp June 20-24