DISNEY & UNIVERSAL INSPIRED FARE CAMP A.M. SESSION Dates: July 3, 5, 6, 7, Monday, Wednesday, Thursday, Friday (No camp on July 4) Time: 9 AM – 12 PM CAMP DESCRIPTION Enjoy a week of cooking Disney and Universal inspired dishes from popular attractions in these theme parks. Throughout the week, kids learn culinary basics… Continue reading Disney and Universal Inspired Fare A.M. July 3, 5, 6, 7
DISNEY & UNIVERSAL INSPIRED FARE CAMP P.M. SESSION Dates: July 3, 5, 6, 7, Monday, Wednesday, Thursday, Friday (No camp on July 4) Time: 1:30 – 4:30 PM CAMP DESCRIPTION Enjoy a week of cooking Disney and Universal inspired dishes from popular attractions in these theme parks. Throughout the week, kids learn culinary basics using… Continue reading Disney and Universal Inspired Fare P.M. July 3, 5, 6, 7
Grab your friends and family and join us for a fun evening learning to cook surf and turf! This meal will be sure to please your palate! Learn chef tips and tricks for perfectly searing steak and make irresistible bacon wrapped shrimp! Finish the evening with a decadent strawberry shortcake. Complimentary wine served during the… Continue reading Surf and Turf for Families
Celebrate Independence Day with a fun family barbecue. We’ll make a delicious menu and spend some quality time away from electronics! Complimentary lemonade, blueberry champagne spritzer with a strawberry garnish, and wine will be served. Menu: Frito Pie with Loaded Nacho Toppings Seared Steak Skewers with Guest Made BBQ Sauce Cheesy Oven Roasted Broccoli From… Continue reading 4th of July BBQ
Dim Sum, meaning "snack" in Chinese, is a meal consisting of small plates such as crispy shrimp and summer rolls. Join us for a fun evening learning how to create some Dim Sum favorites. From dumplings to drunken noodles, you'll be a pro in no time. Complimentary wine is provided during the cooking experience. Menu:… Continue reading Dim Sum
It is hard not to fall in love with New Orleans after sampling the delicious food available at every turn in the French Quarter. Come explore the French and Spanish influences that give NOLA cuisine its complex flavors. From crab and corn fritters to grouper with a shrimp creole sauce to banana fosters, come enjoy… Continue reading New Orleans Fare
Menu: Universal Studios Hollywood: Heart of Romaine Caesar Salad–crisp romaine, tomatoes, charred pita and shaved Parmesan with kid-made Caesar dressing–from Mythos Restaurant Baked Chicken with Roasted Potatoes from Three Broomsticks Homer Simpson’s Giant Pink Donut from Lard Lad Donut
Have some fun in the studio learning to make delicious lobster ravioli with a creamy lemon garlic sauce with asparagus. The Chef will guide you through correctly shaping, cutting, rolling, and filling our pasta creations. We will also learn to make a creamy lemon garlic sauce with asparagus to perfectly complement our ravioli, and top… Continue reading From Scratch Lobster Ravioli
Take your taste buds on a culinary journey to the Mediterranean at JAX Cooking Studio. Learn to create a delicious and healthy brunch pulling inspiration from Greek, Lebanon, and Moroccan flavors using only the freshest ingredients. Our chefs will guide you through each recipe, starting with spanakopita, then moving to shakshuka with tabouli salad and… Continue reading Brunching in the Mediterranean
Step into the warmth and charm of an Italian bistro with this hands-on cooking class at JAX Cooking Studio. Our chefs will take you on a culinary journey through the Italian countryside, guiding you through recipes like a classic bruschetta, eggs benedict with prosciutto, mushroom and fontina polenta, and beloved tiramisu! Complimentary mimosas and wine… Continue reading An Afternoon in an Italian Bistro
Our experienced chef will share professional tips and tricks for making soufflés that are light, fluffy, and delicious. Then we will put these tips into action making savory and sweet… Continue reading Steak and Soufflés
Come along on a culinary journey through Spain with a brunch twist! Our chef will guide you as you make traditional Spanish tapas dishes that are perfect for a lazy… Continue reading Spanish Tapas Brunch
Come celebrate National Sugar Cookie Day by enjoying an afternoon making show stopping cookies. Have you been craving to learn the tips and tricks for decorating the perfect sugar cookie… Continue reading Decadent Cookies
Bring your family and learn how to make your favorite Chinese takeout meals at home so you’ll never have to order out again! From fan favorite egg rolls and dumplings… Continue reading Family Chinese Takeout Favorites
SWEET BAKING AND CAKE DECORATING CAMP A.M. SESSION Dates: July 10-14, Monday through Friday Time: 9 AM– 12 PM CAMP DESCRIPTION Our Sweet Baking & Cake Decorating camp allows up-and-coming… Continue reading Sweet Baking and Cake Decorating A.M. July 10-14
SWEET BAKING AND CAKE DECORATING CAMP P.M. SESSION Dates: July 10-14, Monday through Friday Time: 1:30 – 4:30 PM CAMP DESCRIPTION Our Sweet Baking & Cake Decorating camp allows up-and-coming… Continue reading Sweet Baking and Cake Decorating P.M. July 10-14
Ramen has been universally loved for years! Join us in the studio to learn how to create your perfect bowl of Ramen, no packets needed! Whether you are preparing your… Continue reading Summer Cooking for Older Kids: Ramen from Scratch
Master the art of cooking this unique poultry with the confidence and skill of a true chef. Join us at JAX Cooking Studio as we take a learn how to… Continue reading Duck, Duck, Cook
Welcome to our One Night in Rome Cooking Class! In this class, you will learn how to prepare classic Italian dishes that will transport you to the streets of Rome.… Continue reading One Night in Rome
This event has been created for a specific company. If you are interested in scheduling your own private holiday party, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking… Continue reading Holland and Knight Private Cooking Experience
Julia Child is one of the most beloved culinarians of our time! Chefs and home-cooks alike have drawn inspiration from her over the years. Join us in the studio for… Continue reading French Cooking with Julia
Cook a delicious French brunch inspired by Disney’s Ratatouille. Remy is a rat with great culinary talent who proves that anyone can cook! Our chefs will help you understand French… Continue reading Ratatouille’s French Brunch
Come have some fun decorating a cake with gorgeous summer flowers. You’ll learn and practice the art of leveling, applying a crumb coat and a top layer of frosting, and… Continue reading Summer Cake Baking and Decorating
This event has been created for a specific company. If you are interested in scheduling your own private holiday party, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking… Continue reading Koru Spring Private Team Event
Let’s take a culinary journey to the Red Rocks of Sedona as we put a creative Southwest spin on some American brunch favorites. From fan favorite huevos rancheros to an… Continue reading Brunching in Sedona
Let’s indulge this summer season by making some yummy summer-themed doughnuts! You will learn to make yeast-risen doughnuts and cake-style doughnuts including s’more doughnuts, and strawberry lemonade doughnuts with a… Continue reading Summer Doughnuts
Explore the deliciousness of contemporary Mexican cuisine in this hands-on cooking class. The chef will teach you to make a skillet queso that will leave you wanting to scrape up… Continue reading Family Cooking: Mexican Fiesta
IRON CHEF BOOTCAMP COOKING CAMP A.M. SESSION Dates: July 17 through 21, Monday through Friday Time: 9 AM – 12 PM CAMP DESCRIPTION This camp teaches culinary basics and provides… Continue reading Iron Chef Bootcamp A.M. Camp July 17-21
IRON CHEF BOOTCAMP COOKING CAMP P.M. SESSION Dates: July 17 through 21, Monday through Friday Time: 1:30 – 4:30 PM CAMP DESCRIPTION This camp teaches culinary basics and provides lots… Continue reading Iron Chef Bootcamp P.M. Camp July 17-21
Get hands on experience making homemade pasta and forming it into ravioli in this fun cooking class. From the pasta to the meat sauce, our chef will show you how… Continue reading Summer Cooking for Older Kids: Ravioli from Scratch