Learn basic cooking methods and techniques. These classes are suitable for the beginner cook or those who simply want a refresher. We will be eating what we prepare, so come… Continue reading Knife Skills in Asian Cuisine
Learn basic cooking methods and techniques. These classes are suitable for the beginner cook or those who simply want a refresher. We will be eating what we prepare, so come… Continue reading Knife Skills in Asian Cuisine
Learn about the flavor profiles for different ethnic cuisines. The chef will demonstrate how to break down a whole chicken. Each guest will be given a half chicken to break… Continue reading Flavor Profiles and Knife Skills
Learn about the flavor profiles for different ethnic cuisines. The chef will demonstrate how to break down a whole chicken. Each guest will be given a half chicken to break… Continue reading Flavor Profiles and Knife Skills
Learn to hold and properly cut with your knife. The chef will demonstrate how to sharpen and hone your knives so that you keep them sharp and ready to use… Continue reading Knife Skills and Sauces in Asian Cuisine
Learn to hold and properly cut with your knife. Then practice different cuts of herbs and vegetables as you make a delicious meal. The chef will demonstrate how to sharpen… Continue reading Knife Skills
Come celebrate Fresh Veggie Day in the Studio! Our chef will teach you tips and tricks for getting maximum flavor out of seasonal fruits and vegetables, and you’ll practice knife… Continue reading Elegant Summer Dinner