Teens learn to make a lasagna from scratch and a delicious Italian dessert in this fun spring break cooking class. This class is for children 11 or older. Parents are welcome to purchase a ticket and join their children in this fun class.
Menu:
Lasagna from Scratch—Pasta Dough, Cheese Filling, Bolognese Sauce
Decorative Focaccia Bread with Spring Vegetables and Herbs
Italian Mimosa Cake—Traditional Italian Cake with a Lemony Custard Filling
Pricing:
$60 per child or adult with a child.