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Kids’ Spring Break: Italian Cuisine
Wednesday, March 10, 9:00 am - 12:00 pm$60
Kids learn to make a lasagna from scratch and other Italian dishes in this exciting spring break cooking class.
Lasagna from Scratch—Pasta Dough, Cheese Filling, Bolognese Sauce
Decorative Focaccia Bread with Spring Vegetables and Herbs
Italian Mimosa Cake—Traditional Italian Cake with a Lemony Custard Filling
$60 per child