Sushi If you’re a sushi lover, you won’t want to miss this class! So, head to JAX Cooking Studio and learn how to roll your very own sushi! In this fun hands-on class, you will learn to roll sushi on mat, to use tempura batter to fry, and to artfully plate your sushi. With a… Continue reading Sushi
One Night in Bangkok You know the song; now, learn to make the food! You will learn how the flavors of sweet, sour, and savory come together to make Thailand's… Continue reading One Night in Bangkok
Steak and Soufflés Head to JAX Cooking Studio for this fun and delicious filled class! Our experienced chef will share professional tips and tricks for making soufflés that are light, fluffy, and delectable. Then we will put these tips into action making savory and sweet soufflés. Whether you’re a steak lover or a souffle aficionado,… Continue reading Steak and Soufflés
French Seafood Fare This menu was specially developed to showcase French cooking methods and explore the sophisticated flavors that can be crafted from grocery store ingredients. Complimentary wine will be… Continue reading French Seafood Fare
Very Berry Elegant Dinner Spend a fun evening preparing some of our chef’s favorite recipes featuring the harvest of seasonal berries. Complimentary wine will be available to adults during the cooking experience. Menu: Baked Brie with Champagne Strawberries and Balsamic Drizzle Seared Steak with Mushrooms and Blackberry Sauce Oven-Roasted Parmesan Broccoli Roasted Garlic and Goat… Continue reading Very Berry Elegant Dinner
Spring Doughnuts Let’s usher in the spring season by making some yummy spring-themed doughnuts! You will learn to make yeast-risen doughnuts and cake-style doughnuts in a variety of flavors! Menu: Classic Lemon Zest Doughnuts with Raspberry Glaze (Yeast Risen) Blueberry Doughnuts with Cream Cheese Vanilla Glaze (Cake Doughnut) Baked Strawberry Buttermilk Doughnuts with Lime Glaze… Continue reading Spring Doughnuts
My Big Fat Greek Cooking Class Come celebrate everything Greek with your friends and family! Immerse yourself in the flavors and aromas of Greece as you prepare time-honored Greek dishes. Opa! Menu: Spanakopita – A luscious combination of Greek spinach and feta encased in phyllo and folded into triangles Pan Seared Lemon Herb Chicken Thighs… Continue reading My Big Fat Greek Cooking Class
Knife Skills and Thai Cuisine Welcome to our Knife Skills class where guests will sharpen their knife skills and become more confident cooks. We'll learn the essential techniques such as proper knife grip, how to hold and guide the blade, and various cutting methods to enhance cooking abilities. Feel like a pro in no time!… Continue reading Knife Skills and Thai Cuisine
Chinese Takeout Favorites Get ready to uncover the secrets behind the delicious flavors of Chinese takeout. Our chefs will guide you through the techniques and ingredients used in popular Chinese dishes, allowing you to recreate your favorite takeout classics at home. Complimentary wine will be available to adults during the cooking experience. Menu: Vegetable Spring… Continue reading Chinese Takeout Favorites
Spring Harvest Dinner There is nothing more beautiful than using the bounty of the land. In this class we'll take fresh ingredients from the spring harvest to create a delicious meal. Enjoy complimentary wine while you cook! Menu: Warm Beet, Walnut, and Arugula Tart Lemon Herb Roasted Chicken with Onions, Garlic, Rosemary, and Thyme Oven… Continue reading Spring Harvest Dinner
Seafood Wine and Dine Start thinking about wine beyond the glass! Treat your tastebuds as we explore the way wine brings out flavors in all kinds of dishes. Complimentary wine will be served (to drink and cook with!) during the cooking experience. Menu: Strawberry Champagne Baked Brie Pan-Seared Crispy Salmon with a Creamy Mushroom Champagne… Continue reading Seafood Wine and Dine
Pacific Northwest Brunch with Mimosas Join us for a delightful culinary journey through the bountiful flavors of the Pacific Northwest. In this brunch class, you'll learn to prepare a delectable… Continue reading Pacific Northwest Brunch with Mimosas
April Shower Treats April showers bring May flowers! Come have some fun baking extraordinary treats that are sure to brighten your rainy day. Menu: Singing in the Rain Sugar Cookies -- Umbrellas and rain made with house made royal icing Umbrella Doughnuts -- Yeast risen lemon doughnut with raspberry glaze, cotton candy for clouds, and… Continue reading April Shower Treats
Noshing in Napa Join us at JAX Cooking Studio as we take a culinary tour of Napa, our chef will guide you through each recipe as you create your own wine country spread. Complimentary wine will be available to adults during the cooking experience. Menu: Napa Valley Vegetable and Goat Cheese Tart with Mushrooms and… Continue reading Noshing In Napa
Boozy Brunch Have some fun in the kitchen baking delicious brunch favorites with a boozy kick! Each recipe will incorporate some boozy to wake you up for a delicious brunch. Mimosas will be available to adults during the cooking experience. Menu: Southern Boozy Benedict – Bourbon and Honey Marinated Flank Steak Poached Eggs, divinely delicate… Continue reading Boozy Brunch
Naan-Stop Indian Flavors Join us in the studio for a flavorful evening of Indian cuisine! Known for its bold and often spicy flavors, Indian cuisine is one you definitely want to add to your culinary repertoire! Picture yourself immersed in the rich culture and cuisine of Delhi, as our chef guides you through the spices… Continue reading Naan-Stop Indian Flavors
Plant Based Caribbean Cuisine (Vegan) Get ready to spice up your plant-based cooking with our Caribbean cooking class! In this hands-on class, you will learn how to prepare delicious and healthy plant-based dishes inspired by the vibrant and flavorful cuisine of the Caribbean. Our experienced chef will guide you through the process of using fresh… Continue reading Plant Based Caribbean Cuisine (Vegan)
An Argentinian Evening Bienvenidos! Join us for a delightful afternoon immersing yourself in the flavors and traditions of Argentina. This class promises to transport you to the heart of South America as you discover the rich culinary heritage of this captivating country. Complimentary wine will be available to adults during the cooking experience. Menu: Traditional Beef… Continue reading An Argentinian Evening
Sweet and Savory Brunch with Mimosas Learn to make some fan favorite breakfast pastries that will have your taste buds singing with joy! Our chef will guide you through making… Continue reading Sweet and Savory Brunch with Mimosas
Rustic Italian Cooking Join us for a relaxed evening of Italian cooking! You’ll practically feel the breeze of the Adriatic Sea as you get lost in these simple, but delicious flavors! Our chef will guide you through the menu as you create your own Italian feast to enjoy. Complimentary wine will be available to adults… Continue reading Rustic Italian Cooking
Chef Brunch Favorites with Mimosas Ever wonder what a chef enjoys for brunch? Head to JAX Cooking Studio this winter break and have some fun as our chefs teach you… Continue reading Chef Brunch Favorites with Mimosas
Homemade Hibachi for Families Join us in the studio for a fun evening learning to make some Hibachi favorites! Our chef will guide you through each recipe, equipping you with the knowledge you need to recreate a hibachi meal from the comfort of your own home. You will be feasting on what you prepare so… Continue reading Homemade Hibachi for Families
Fresh and Zesty Asian Dinner We draw upon ingredients common in many Asian cultures in this fun class. These bright, delicious, and bold recipes are full of fresh and savory ingredients that will incite and impress not only your palate but anyone you make them for. You will be impressed with your culinary skills as… Continue reading Fresh and Zesty Asian Dinner
Southern Seafood Favorites Join us for a culinary journey exploring the best of Southern seafood favorites. Our chef will guide you through the preparation and cooking of some of the South's most iconic seafood dishes. You're going to love what you learn. Complimentary wine will be available to adults during the cooking experience. Menu: Crab… Continue reading Southern Seafood Favorites
You’ve officially received your Acceptance Letter to Hogwarts School of Witchcraft and Wizardry. Come cook a Harry Potter inspired brunch with us in celebration International Harry Potter Day. Dress as your favorite character, if you wish, for some added fun. Menu: Hagrid’s Hearty Breakfast Bowl – Delicious layered bowl of biscuits, sausage gravy, and eggs… Continue reading International Harry Potter Day Brunch with Butterbeer
Kentucky Derby Party You don't have to travel to Louisville to enjoy the Kentucky Derby! Have fun at JAX Cooking Studio at this elevated Southern soiree inspired by Churchill Downs. Guests will cook, sip, and celebrate in true Derby style. Dress to impress with a fun hat or Derby garb for some added fun! Menu:… Continue reading Kentucky Derby Party
Parisian Fare Be transported to the City of Lights as you make your own classic French meal under the guidance of the JAX Cooking Studio chefs. Learn French cooking tips… Continue reading Parisian Fare
A Night in the French Quarter Join us in the studio for a festive evening! We will be preparing some delicious New Orleans culinary creations that will make you feel like you're in the French Quarter! Complimentary wine will be available to adults during the cooking experience. Menu: Creamy Shrimp and Andouille Sausage on Crostini Crawfish… Continue reading A Night in the French Quarter
May the 4th Be with You-Star Wars Themed Dinner Come to a galaxy, not so far away! Join us at JAX Cooking Studio on May 4th for a Star Wars inspired feast. Dress as your favorite character, if you wish, for additional fun. Wine will also be available to adults during the cooking experience. The… Continue reading May the 4th Be with You-Star Wars Dinner
Cinco de Mayo Come celebrate Cinco de Mayo at JAX Cooking Studio! Learn to craft popular South of the Border favorites while enjoying a lively, fiesta-inspired atmosphere. Menu: Wine-based Margaritas (Chef-Demonstrated) Chorizo Queso with Tortilla Chips Cilantro Lime Rice – See how simple yet flavorful it is to make your own rice Lime Flank Steak Tacos… Continue reading Cinco de Mayo Dinner