Learn to cook a delicious French meal under the guidance of our chef. Then imagine sitting in a bistro enjoying the sights and sounds of this exquisite country as you feast on your meal. Complimentary wine served during the cooking experience. Menu: Caramelized Onion and Goat Cheese Puff Pastry Tart (House-made) Creamy Champagne Chicken Roasted… Continue reading An Evening in a French Bistro
Learn to apply classic French cooking techniques in making fresh seafood dishes and a decadent Grand Marnier crème brûlée. This menu was specially developed to showcase French cooking methods and explore the sophisticated flavors that can be crafted from grocery store ingredients. Wine will be served during this cooking experience. Menu: Mussels with Garlic and… Continue reading French Seafood Fare
Come escape for the night and learn about Provence, France in this delicious new class. This is the southeast region that extends from the Rhone to the Italian border. Where the land meets the Mediterranean Sea we'll have some fun crafting some sweet and savory dishes using the bounty of the French countryside. Enjoy favorites… Continue reading Evening in Provence