filled pasta class

Autumn Pasta Workshop You’re certain to “fall” for this delicious class, where you’ll learn to make ravioli from scratch! Menu: Mixed Greens with Cranberries, Candied Walnuts, Goat Cheese, and Apple Cider Vinaigrette Pasta Dough from Scratch Delicate homemade ravioli filled with creamy ricotta and melty mozzarella Sage Brown Butter Sauce with Spinach, Mushrooms, and Bacon… Continue reading Autumn Pasta Workshop