This event has been created for a specific company. If you are interested in scheduling your own private holiday party, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can… Continue reading BR Private Event Experience
Learn basic cooking methods and techniques in our Five Week Cooking Techniques Series. These classes are suitable for the beginner cook or those who simply want a refresher. You will learn knife skills; how to enhance flavors with marinades, brining, and dry rubs; how to make pasta dough from scratch; how to sear, sauté, stir-fry,… Continue reading Adult Spring 2024 5-Week Cooking Series
Learn basic cooking methods and techniques in our Five Week Cooking Techniques Series. These classes are suitable for the beginner cook or those who simply want a refresher. You will learn knife skills; how to enhance flavors with marinades, brining, and dry rubs; how to make pasta dough from scratch; how to sear, sauté, stir-fry,… Continue reading Adult Spring 2024 5-Week Cooking Series (mornings)
Learn basic cooking methods and techniques in our 4-Week Cooking Techniques Series. These classes are suitable for the beginner cook or those who simply want a refresher. We will be eating what we prepare, so come with a healthy appetite! Searing, Sautéing, and Roasting across Europe (wk 2) Italian Seared Pork with Roasted Grapes French… Continue reading Searing, Sautéing, and Roasting across Europe
This event has been created for a specific company. If you are interested in scheduling your own private party, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can design… Continue reading Private Event: Haskell
This event has been created for a specific company. If you are interested in scheduling your own private event, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can design… Continue reading Owens Corning Deposit
This event has been created for a specific company. If you are interested in scheduling your own private event, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can design… Continue reading Little Smiles Private Event
This event has been created for a specific company. If you are interested in scheduling your own private event, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can design… Continue reading Private Event: Leandra Dopazo
Join us for a delightful culinary experience where you'll learn to create both sweet and savory crêpes from scratch. You'll learn the art of making the perfect crêpe batter while sipping on mimosas! Menu: Classic French Crepes – With a sweet toppings bar that includes fruit, Nutella, and more! Decadent Savory Crepes – With smoked… Continue reading Crepes and Mimosas
This event has been created for a specific company. If you are interested in scheduling your own private event, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can design… Continue reading Flagler Technologies Private Event
Learn basic cooking methods and techniques in our Adult Cooking Series. These classes are suitable for the beginner cook or those who simply want a refresher. You will learn knife skills; how to enhance flavors with marinades, brining, and dry rubs; how to make pasta dough from scratch; how to sear, sauté, stir-fry, and poach;… Continue reading Adult Monday Evening Series – Oct. 2024
Learn basic cooking methods and techniques in our Adult Cooking Series. These classes are suitable for the beginner cook or those who simply want a refresher. You will learn knife skills; how to enhance flavors with marinades, brining, and dry rubs; how to make pasta dough from scratch; how to sear, sauté, stir-fry, and poach;… Continue reading Adult Tuesday Morning Series – Oct. 2024
Learn basic cooking methods and techniques in our Adult Cooking Series. These classes are suitable for the beginner cook or those who simply want a refresher. You will learn knife skills; how to enhance flavors with marinades, brining, and dry rubs; how to make pasta dough from scratch; how to sear, sauté, stir-fry, and poach;… Continue reading Adult Monday Evening Series – Nov. 2024
Pricing: $75 Learn to prepare holiday and fall themed menus in this class in our four-week adult cooking series. Whether you’re a cooking enthusiast looking to expand your culinary repertoire or a beginner eager to learn the basics, this series is perfect for you! We explore cooking techniques that are the foundations for all… Continue reading Flavor Profiles and Knife Skills
Schedule: Tuesdays, 9:30am-12pm Dates: November 5, 12, 19, 26 Pricing: $300 for Four Week Series Description: Learn to prepare holiday and fall themed menus in this four-week adult cooking series. Whether you’re a cooking enthusiast looking to expand your culinary repertoire or a beginner eager to learn the basics, this series is perfect for you!… Continue reading Adult Tuesday Morning Series – Nov. 2024
Pricing: $75 Learn to prepare holiday and fall themed menus in this class in our four-week adult cooking series. Whether you’re a cooking enthusiast looking to expand your culinary repertoire or a beginner eager to learn the basics, this series is perfect for you! We explore cooking techniques that are the foundations for all… Continue reading Flavor Profiles and Knife Skills
Learn to prepare holiday and fall themed menus in this class in our four-week adult cooking series. Whether you’re a cooking enthusiast looking to expand your culinary repertoire or a beginner eager to learn the basics, this series is perfect for you! We explore cooking techniques that are the foundations for all recipes so… Continue reading Stuffed to Perfection
Learn to prepare holiday and fall themed menus in this class in our four-week adult cooking series. Whether you’re a cooking enthusiast looking to expand your culinary repertoire or a beginner eager to learn the basics, this series is perfect for you! We explore cooking techniques that are the foundations for all recipes so… Continue reading Stuffed to Perfection
Learn to prepare holiday and fall themed menus in this class in our four-week adult cooking series. Whether you’re a cooking enthusiast looking to expand your culinary repertoire or a beginner eager to learn the basics, this series is perfect for you! We explore cooking techniques that are the foundations for all recipes so… Continue reading Holiday Breads and Desserts
Learn to prepare holiday and fall themed menus in this class in our four-week adult cooking series. Whether you’re a cooking enthusiast looking to expand your culinary repertoire or a beginner eager to learn the basics, this series is perfect for you! We explore cooking techniques that are the foundations for all recipes so… Continue reading Holiday Breads and Desserts
Learn to prepare holiday appetizers that will wow your friends! Menu: Baked Brie En Croute with Guest-made Berry Brandy Compote Spinach and Artichoke Dip with Crostini Bacon Wrapped Scallops Shallow Fried Sausage and Parmesan Arancini with House-made Marinara Holiday Chocolate Cake Balls with Peppermint Schnapps Covered in White Chocolate Pricing: $75 per adult… Continue reading Holiday Appetizers
Learn to prepare holiday appetizers that will wow your guests! Menu: Baked Brie En Croute with Guest-made Berry Brandy Compote Spinach and Artichoke Dip with Crostini Bacon Wrapped Scallops Shallow Fried Sausage and Parmesan Arancini with House-made Marinara Holiday Chocolate Cake Balls with Peppermint Schnapps Covered in White Chocolate Pricing: $75 per adult Leaving a… Continue reading Holiday Appetizers
This event has been created for a specific company. If you are interested in scheduling your own private event, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can design… Continue reading Private Event: Edward Jones
Enjoy learning how to make some delicious breads and desserts in this class. You'll be ready to show off your newfound baking skills for friends and family after learning some fun and tasty recipes. Menu: Snowflake Brioche – buttery brioche beautifully shaped like a snowflake Pumpkin Cinnamon Rolls with Cream Cheese Frosting Apple Fritters with… Continue reading Holiday Breads and Desserts
Join us for a once-weekly, four-week hands-on cooking series designed especially for adults who love to cook—or want to learn to love it! Each week, you’ll explore new techniques, flavors, and recipes while building confidence and creativity in the kitchen. Our professional chef instructors guide you step by step as you practice essential skills, from… Continue reading Adult Monday Evening Series – Winter 2026