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Tour of Tuscany

Wednesday, June 2, 6:30 pm - 9:00 pm
$65 – $120

Tickets

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Learn to cook a delicious Tuscan meal under the guidance of our chef. Then imagine sitting in a vineyard enjoying the sites and sounds of this exquisite country as you feast on your meal. Complimentary wine will be served during the cooking experience.

Menu:
PanzanellaChopped salad of torn bread, tomatoes, and onions
Creamy Garlic Butter Tuscan Shrimp
Guest Made Fresh Pasta
Tuscan Apple Cake

Pricing:
$65 per adult
 Chef’s Kitchen Tickets:  
When a class has sold out of regular tickets, we add two tickets in the Chef’s Kitchen up front. The guests cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them. If other guests who purchased tickets for the class are not able to attend at the last minute, the Chef’s Kitchen guests will cook at one of our eight cooking stations, not at the Chef’s Kitchen. The Chef’s Kitchen tickets are offered at a discounted rate in recognition of the flexibility requested of these guests.

Gratuity:  
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.

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