Fun with Macarons
Sunday, May 22, 2:00 pm - 4:30 pm$45 – $130
Learn to make some beautiful macarons from our amazingly talented pastry chefs. These delicate French pastries are as much fun to make as they are delicious to eat, so we are sure to have an enjoyable morning!
Adults and children 13 or older: $65
Children 12 years or younger with a Registered Adult: $45 (Max of 2 child tickets per registered adult, please). For pastry classes, adults registered with a child will make one recipe together. For non-pastry classes, adults and children will work together to make their meal.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.