Family Cooking: Pappardelle Bolognese from Scratch

Join us to learn the art of crafting your very own pappardelle bolognese! From the pasta, to the meat sauce, our chef will show you how to make each component from scratch to create the ultimate comfort food! You’ll be eating the masterpiece you create for dinner, so come hungry! Complimentary wine will be served during the cooking experience.

Menu:
Mixed Spring Salad with Tomatoes, Cucumber, Red Onion, Parmesan, and Italian Vinaigrette
Pasta from Scratch
Bolognese Sauce – Rich tomato sauce with ground beef and spices
House Made Garlic Bread
Chocolate Mousse with Home-made Whip Cream

Pricing:
$65: per adult and children 14 years or older
$115: One adult with one child 13 years or younger.*
$165: One adult with two children 13 years or younger.*
* Children registered with adults will make one recipe together. For non-pastry classes, adults and children will work together to make their meal.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.

Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.