From Scratch Lobster Ravioli

Come celebrate National Ravioli Day and have some fun in the studio learning to make delicious lobster ravioli with a creamy lemon garlic sauce with asparagus. The Chefs will guide you through correctly shaping, cutting, rolling, and filling our pasta creations. We will also learn to make a creamy lemon garlic sauce with asparagus to perfectly complement our ravioli, and top off the night with a fan favorite chocolate mousse! When we have finished cooking, we’ll dine on the fruits of our labor as we enjoy the meal we have prepared and a glass or two of wine.

Menu:
Cheesy Cajun Shrimp and Andouille Sausage Crostini
Pasta Dough from Scratch
Lobster Ravioli Filling
Creamy Lemon Garlic Sauce with Sauteed Asparagus
Decadent Chocolate Mousse with House Made Chantilly

Pricing & Gratuity:
$85 per ticket – all attendees require a ticket.
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.

Age Policies:
Children under 9 must be accompanied by a ticketed adult. 
Children 9-11 may register in groups of two or more. 
Children 12+ may register alone and may be seated with another single ticket holder. 

Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.

Cancellation Policy:
If you are unable to attend the class for which you registered, please inform us as soon as possible. If you notify us at least 7 days before the class date, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance, we will issue a credit for a future class. If you are not able to provide 5 days’ notice, we will attempt to rebook the class. If we are successful, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class, we regret that no refund or store credit will be issued. By that time, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class!

If you purchase 6 or more tickets for a single class, we require a 30-day notice before the class date to cancel that reservation. In that instance, we will issue you a credit valid for one year. No credit card refunds will be offered.