Come learn to make beautiful French macarons with unique flavors and colors this Spring Break. Our chef will share tips for making perfect macarons - crispy on the outside, soft and chewy on the inside, with delicious fillings that complement the delicate almond flavor of the shell. You will prepare the macaron batter, pipe and… Continue reading Spring Break: Macarons
This event has been created for a specific company. If you are interested in scheduling your own private holiday party, contact info@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can… Continue reading THE SAFARILAND GROUP Private Event
Enjoy an evening making linguine pasta from scratch. Then master the art of creating a creamy Alfredo sauce topped with delicious seared steak and gorgonzola cheese. Whether you're a pasta aficionado or simply looking to elevate your culinary skills, this class promises to whisk you away to Italy and deliver a dining experience that's nothing… Continue reading From Scratch Linguine Steak Alfredo