Have some fun in the kitchen baking delicious, but easy, brunch favorites two hour cooking class! Mimosas, sparkling cider, and coffee will be served during the cooking experience.
Menu:
Spinach, Ham, and Cheddar Quiche with From Scratch Pie Dough
Belgium Waffles with Chef-made Whipped Cream
Million Dollar Bacon
Fresh Seasonal Berry Compote
Mimosas, Sparkling Cider, and Coffee
Pricing:
$60: per adult and children 14 years or older
$110: One adult with one child 13 years or younger.*
$160: One adult with two children 13 years or younger.*
* Children registered with adults will make one recipe together. For non-pastry classes, adults and children will work together to make their meal.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.