Kids’ Spring Break: Sweet and Savory Baking
Tuesday, March 9, 9:00 am - 12:00 pm
$60
Kids have fun learning professional chef’s tips for baking sweet and savory dishes in this hands-on cooking class.
Menu:
Rocky Road Cookie Cups
Chocolate Whoopie Pies with Marshmallow Filling
Bacon Cheeseburger Casserole with Whipped Potatoes
Pricing:
$60 per child