Saturday, July 16, 2:00 pm - 4:30 pm$65 – $165
Take your baking skills to the next level! Our pastry chef will guide you step-by-step through the process of baking and decorating cupcakes and will offer tips on how to elevate your home baking along the way! Reap the fruits of your labor when you enjoy your decadent cupcakes!
Almond Cupcakes with Salted Caramel Buttercream Frosting
Strawberry filled Cupcakes with White Chocolate Mascarpone Frosting
S’mores Cupcakes with a Graham Cracker Crust and a Light, Airy Marshmallow Frosting
$65: per adult and children 13 years or older
$115: One adult with one child 12 years or younger.*
$165: One adult with two children 12 years or younger.*
* Children registered with adults will make one recipe together. For non-pastry classes, adults and children will work together to make their meal.
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.