Holiday Macarons

Learn to make some beautiful holiday themed macarons from our amazingly talented pastry chefs. These delicate French pastries are as much fun to make as they are delicious to eat, so we are sure to have an enjoyable evening! These macarons will be a hit for Christmas or the perfect gift! Wrap with a festive bow, and bestow them as hostess or presents. Your macarons are sure to be the gift consumed first!

Menu:
Candy Cane Macarons with Peppermint Buttercream Filling
Gingerbread Macarons with Cinnamon Buttercream Filling
Hot Cocoa Macarons with a Marshmallow Fluff Buttercream Filling
Chef Fillings – our chef will demonstrate these fillings and make enough for the whole class to utilize
Assorted toppings and fillings to adorn your macarons

Pricing:
$65: per adult and children 14 years or older
$115: One adult with one child 13 years or younger.*
$165: One adult with two children 13 years or younger.*
* Children registered with adults will make one recipe together. For non-pastry classes, adults and children will work together to make their meal.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.

Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.