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Five Star Seafood

Friday, April 2, 1:30 pm - 4:00 pm

$60

Seafood is one of the quickest, yet most impressive meals to prepare. The chef will share tips for perfectly searing scallops that will leave your guests thinking that you attended culinary school! We will also make a delicious lemon-pepper salmon with couscous and veggies. We will finish the evening with a beautiful crème bruleè!

Menu:
Seared Scallops with Herbed Butter Sauce
Lemon-Pepper Salmon
Herbed Couscous
Roasted Vegetables
Crème Bruleè with Fresh Berries

Pricing:
$60 per person

Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.

Details

Date:: Friday, April 2
Time:: 1:30 pm - 4:00 pm
Cost:: $60
Class Categories:: Adults, Hands-on
Class Tags:: hands on seafood cooking class, Lenten meal cooking class, seafood cooking class

Location

: JAX Cooking Studio
: 14035 Beach Boulevard
Jacksonville, FL 32224 + Google Map
: View Location Website