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Favorite Thanksgiving Desserts Make and Take
Sunday, November 21, 2:00 pm - 4:30 pm$45 – $120
No holiday is complete without a sweet finish! Come to JAX Cooking Studio for all your holiday dessert needs. These desserts will elevate your baking confidence and impress any guest. You will make some of each dessert to take home or enjoy at JAX Cooking Studio.
Bourbon Pumpkin Pie with Salted Brown Butter Pecan Streusel
Apple Cranberry Crisp with Home Made Caramel Drizzle
Flourless Salted Dark Truffle Chocolate Cake with Raspberry Coulis and Whip Cream
No Bake Snickerdoodle Cheesecake
Children 12 years or younger with a Registered Adult: $45 (Max of 2 child tickets per registered adult, please). For pastry classes, adults registered with a child will make one recipe together. For non-pastry classes, adults and children will work together to make their meal.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.