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Family Easter Day Brunch
Sunday, April 4, 9:00 am - 11:30 am
$40 – $60
Celebrate Easter Day with your loved ones making delicious brunch favorites! Mimosas, sparkling cider, and coffee will be served during the cooking experience.
Menu:
Farm Fresh Eggs Baked in Crispy Hashbrown Nests
Homemade Maple Breakfast Sausage Patties
Spinach Salad with Crispy Pancetta and Warm Strawberry Balsamic Dressing
Cheddar and Chive Hot Cross Buns (House-made)
Lemon Blueberry Blintzes (sweet crepes filled with cream cheese)
Pricing:
Adults: $60 or children ages 12 or older coming by themselves.
Children up to 14 years old with a Registered Adult: $40 (Max of 2 child tickets per registered adult, please). Adults registered with a child will make one recipe together. If you and your child would like to each make your own full recipe, please register for two adult tickets.
Gratuity:
Leaving a gratuity is not required but appreciated if your enjoyed your cooking experience.