Family Cooking: Spanish Tapas
Sunday, October 16, 6:00 pm - 8:30 pm$70 – $170
Grab your friends and family and head to JAX Cooking Studio for an evening of fun filled deliciousness! This Sunday we’ll dive into the flavors of Spain as the chefs will teach you tips and tricks for creating the perfect night of Spanish tapas. We’ll cap the night off right licking our fingers while devouring guest made churros! Enjoy complimentary sangria and wine during the cooking experience.
Beef Empanadas with Guest Made Guacamole
Champinones a la Espana – Mushrooms in a paprika sauce
Bacon Wrapped Goat Cheese Stuffed Dates
Albondigas – Spanish meatballs with red sauce
Churros with Chocolate Sauce
$70: per adult and children 14 years or older
$120: One adult with one child 13 years or younger.*
$170: One adult with two children 13 years or younger.*
* Children registered with adults will make one recipe together. For non-pastry classes, adults and children will work together to make their meal.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.