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Family Cooking: Chicken Alfredo
Sunday, March 20, 6:00 pm - 8:30 pm
$45 – $120
Join us for a fun evening with friends and family making a pasta dinner from-scratch. You’ll learn to make pasta, a delicious creamy Alfredo sauce, sautéed chicken, and a crave-worthy Chocolate Mousse. Complimentary wine will be served to adults during the cooking experience.
Menu:
House Made Caesar Salad
Pasta from Scratch
Creamy Fettuccine Alfredo with Chicken
Chocolate Mousse with House-made Whipped Cream
Pricing:
Adults: $60
Children 12 years or younger with a Registered Adult: $45 (Max of 2 child tickets per registered adult, please). For pastry classes, adults registered with a child will make one recipe together. For non-pastry classes, adults and children will work together to make their meal.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.