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Family Chinese Takeout Favorites
Sunday, January 2, 6:00 pm - 8:30 pm$45 – $130
Bring your family and learn how to make your favorite Chinese takeout meals at home so you’ll never have to order out again! From fan favorite egg rolls and egg drop soup to orange chicken! Complimentary wine is provided during the cooking experience.
Vegetable Egg Rolls with Sweet Chili Sauce
Egg Drop Soup
Fried Rice with Vegetables
Adults: $60 per adult or child 13 or older
Bring a child up to age 12 with a Registered Adult for $45. (Max of 2 child tickets per registered adult, please). Adults registered with a child will make one recipe together. If you and your child would like to each make your own recipe, please register for two adult tickets.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.