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Cuban Café
Wednesday, September 14, 6:30 pm - 9:00 pm
$80 – $160
Cuban cuisine has its own unique set of full-bodied flavors influenced by the mix of cultures, including African, Arabic, Chinese, Portuguese and Spanish. Enjoy an evening in the cooking studio as our chef entertains you and explains fun culinary techniques used in cooking Cuban cuisine. Enjoy complimentary wine while you cook!
Menu:
Fresh Mixed Greens with Avocado, Tomatoes, Pineapples, Carrots and more, with a Mojo Citrus Vinaigrette
Seared Cuban Flank Steak with Fresh Mango and Cumin Lime Sauce
White Rice and Black Beans with Sofrito
Coconut Rum Tres Leches Cake
Pricing:
Adults: $80 per person
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Gratuity:
Leaving a gratuity is not required but appreciated if you enjoy your cooking experience.