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Cook Like a Pirate!
Saturday, September 10, 2:00 pm - 4:30 pm
$65 – $165
Ahoy matey! Set your sails to JAX Cooking Studio for a chef guided meal that will have you cooking like a Pirate! Get a taste of the Tropics from crab dip, to Jamaican jerk chicken and BBQ pineapple meatballs, finishing with cupcakes that look like a pirate! Dress like a Pirate, if you dare, for additional fun! Complimentary wine and nonalcoholic Pirate Punch will be served during this event.
Menu:
Captain Jack’s Seafood Crab Dip with Assorted Veggies
BBQ Pineapple Meatballs
Jamaican Jerk Chicken with Guest Made Mango Salsa
Black Bean Salad (House Made)
Pirate Cupcakes
Pricing:
$65: per adult and children 14 years or older
$115: One adult with one child 13 years or younger.*
$165: One adult with two children 13 years or younger.*
* Children registered with adults will make one recipe together. For non-pastry classes, adults and children will work together to make their meal.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Gratuity: Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
