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Classic Christmas Treats
Sunday, December 19, 2:00 pm - 4:30 pm
$45 – $130
Join us to learn how to give your favorite classic Christmas treats little upgrades to really wow your friends and family! They make great gifts and are also wonderful to have around for house guests! Complimentary hot chocolate and hot apple cider will be served.
Menu:
Decadent White Chocolate Cranberry Truffle Rolled in Christmas Sprinkles
Peppermint Crunch Divinity- not your Granny’s divinity recipe! We’ve given this Southern holiday staple an upgrade with peppermint and a dark chocolate drizzle
Melted Snowman Sugar Cookies- these cute sugar cookies are sure to put a smile on anyones’ face!
Spiced Yule Log Cake with Chocolate Gingerbread Ganache decorated with house-made holiday cookies
Pricing:
Adults: $65
Children 12 years or younger with a Registered Adult: $45 (Max of 2 child tickets per registered adult, please). For pastry classes, adults registered with a child will make one recipe together. For non-pastry classes, adults and children will work together to make their meal.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.