Ever wonder what a chef enjoys for brunch? Have some fun at JAX Cooking Studio as our chefs teach you their most loved brunch recipes! From fan favorite eggs benedict and cinnamon rolls, to perfecting a hollandaise sauce, you’ll learn all the tricks of the trade to becoming a master chef. Complimentary mimosas, coffee, and wine will be served during the cooking experience.
Menu:
Corn, Jalapeno, and Crab Fritters with Guest Made Buttermilk Ranch
Classic Eggs Benedict with Guest Made Hollandaise Sauce
Million Dollar Bacon
Roasted Cheesy Breakfast Potatoes with Onions, Paprika, and Mozzarella
Cinnamon Rolls with Cream Cheese Icing
Price:
$70 per adult
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.