Atlanta restaurants have mastered the Southern brunch. Enjoy a fun morning cooking a delicious brunch from scratch a la Atlanta style! Mimosas, sparkling cider, and coffee will be served during the cooking experience.
Menu:
Buckhead Chopped Salad – Avocados, tomatoes, greens, red onions, bacon, and gorgonzola with an herb vinaigrette
Fried Chicken Benedict served on From-Scratch Biscuits with House Made Jalapeño Cheddar Spread
Creamy Grits
Georgia Peach Cobbler
Price:
$60 per adult and child over 14.
Bring a child up to age 14 with a Registered Adult for $40. (Max of 2 child tickets per registered adult, please).
Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.