Learn to hold and properly cut with your knife. The chef will demonstrate how to sharpen and hone your knives so that you keep them sharp and ready to use… Continue reading Knife Skills and Sauces in Asian Cuisine
Learn to hold and properly cut with your knife. The chef will demonstrate how to sharpen and hone your knives so that you keep them sharp and ready to use… Continue reading Knife Skills and Sauces in Asian Cuisine