Come celebrate St. Patrick's Day at JAX Cooking Studio one day early! Explore the charm and rich history of some Ireland’s favorite dishes. We'll start with a Scotch egg, it might not be of Irish origin, but you'll be dancing like a Leprechaun with this appetizer! Then you’ll feel like you found a pot of… Continue reading Irish Beef Wellington
Come celebrate St. Patrick's Day at JAX Cooking Studio! Explore the charm and rich history of some Ireland’s favorite dishes. We'll start with a Scotch egg, it might not be of Irish origin, but you'll be dancing like a Leprechaun with this appetizer! Then you’ll feel like you found a pot of gold after learning… Continue reading Irish Beef Wellington
Come celebrate St. Patrick's Day weekend at JAX Cooking Studio! Explore the charm and rich history of some Ireland’s favorite dishes. We'll start with a Scotch egg, it might not be of Irish origin, but you'll be dancing like a Leprechaun with this appetizer! Then you’ll feel like you found a pot of gold after… Continue reading Irish Beef Wellington
Come celebrate St. Patrick's Day at JAX Cooking Studio! Explore the charm and rich history of some Ireland’s favorite dishes. We'll start with a Scotch egg, it might not be of Irish origin, but you'll be dancing like a Leprechaun with this appetizer! Then you’ll feel like you found a pot of gold after learning… Continue reading St. Patrick’s Day Beef Wellington
Irish Beef Wellington Get ready for St. Patrick's Day at JAX Cooking Studio! Explore the charm and rich history of some Ireland’s favorite dishes. Wear green, and come have a shamrock and rolling good time! Complimentary wine will be served during the cooking experience. Menu: Scotch Egg - Egg wrapped in sausage and lightly fried,… Continue reading Irish Beef Wellington
St. Patrick's Day Beef Wellington Come celebrate St. Patrick's Day at JAX Cooking Studio! Explore the charm and rich history of some Ireland’s favorite dishes. Wear green, and come have a shamrock and rolling good time! Complimentary wine will be served during the cooking experience. Menu: Scotch Egg - Egg wrapped in sausage and lightly… Continue reading St. Patrick’s Day Beef Wellington