Learn basic cooking methods and techniques in our 4-Week Cooking Techniques Series. These classes are suitable for the beginner cook or those who simply want a refresher. We will be eating what we prepare, so come with a healthy appetite! Searing, Sautéing, and Roasting across Europe (wk 2) Italian Seared Pork with Roasted Grapes French… Continue reading Searing, Sautéing, and Roasting across Europe
Learn basic cooking methods and techniques in our Adult Cooking Series. These classes are suitable for the beginner cook or those who simply want a refresher. You will learn knife skills; how to enhance flavors with marinades, brining, and dry rubs; how to make pasta dough from scratch; how to sear, sauté, stir-fry, and poach;… Continue reading Adult 4-Week Monday Evening Series – Jan. 2025
Learn basic cooking methods and techniques in our Adult Cooking Series. These classes are suitable for the beginner cook or those who simply want a refresher. You will learn knife skills; how to enhance flavors with marinades, brining, and dry rubs; how to make pasta dough from scratch; how to sear, sauté, stir-fry, and poach;… Continue reading Adult 4-week Tuesday Morning Series – Jan. 2025
You'll Freak For This Greek In this immersive class, you'll master authentic Greek recipes like Lamb Kofta Kebabs, Roasted Vegetables with Herbs, and refreshing Tabbouleh Salad. For a sweet finale, learn to create the classic Greek custard pie: Galaktoboureko! Lamb Kofta Kebabs Tabbouleh Salad Roasted Vegetables with Herbs Galaktoboureko Pricing & Gratuity: $75 per ticket… Continue reading You’ll Freak for This Greek
You'll Freak For This Greek In this immersive class, you'll master authentic Greek recipes like Lamb Kofta Kebabs, Roasted Vegetables with Herbs, and refreshing Tabbouleh Salad. For a sweet finale, learn to create the classic Greek custard pie: Galaktoboureko! Lamb Kofta Kebabs Tabbouleh Salad Roasted Vegetables with Herbs Galaktoboureko Pricing & Gratuity: $75 per ticket… Continue reading You’ll Freak for This Greek
Sweet Delights Unleash your inner pastry chef! This hands-on class dives into essential baking techniques with delectable desserts, including airy Chocolate Soufflés, elegant Fruit Tarts with homemade Pastry Cream, and creamy Mini Cheesecakes with a homemade Graham Cracker Crust. Enjoy complimentary wine in this delicious class! Individual Fruit Tarts Pastry Cream Chocolate Souffles Mini Cheesecakes… Continue reading Sweet Delights
Sweet Delights Unleash your inner pastry chef! This hands-on class dives into essential baking techniques with delectable desserts, including airy Chocolate Soufflés, elegant Fruit Tarts with homemade Pastry Cream, and creamy Mini Cheesecakes with a homemade Graham Cracker Crust. Enjoy complimentary wine in this delicious class! Individual Fruit Tarts Pastry Cream Chocolate Souffles Mini Cheesecakes… Continue reading Sweet Delights
Love comfort food? Take it to the next level! This fun and interactive class will have you saying “wow” as you create gourmet versions of your favorite dishes. Get ready for a culinary adventure filled with cheesy goodness, savory delights, and a sweet ending. Enjoy complimentary wine in this delicious class! Truffle Mac and Cheese… Continue reading Upscale Comfort Food
Love comfort food? Take it to the next level! This fun and interactive class will have you saying “wow” as you create gourmet versions of your favorite dishes. Get ready for a culinary adventure filled with cheesy goodness, savory delights, and a sweet ending. Enjoy complimentary wine in this delicious class! Truffle Mac and Cheese… Continue reading Upscale Comfort Food
Learn basic cooking methods and techniques in our Adult Cooking Series. These classes are suitable for the beginner cook or those who simply want a refresher. You will learn knife skills; how to enhance flavors with marinades, brining, and dry rubs; how to make pasta dough from scratch; how to sear, sauté, stir-fry, and poach;… Continue reading Adult 4-Week Tuesday Morning Series – Feb. 2025
Immerse yourself in the rich and aromatic world of North Indian cuisine. In this hands-on class, you'll master the art of creating authentic Butter Chicken, Chana Masala, and Dal Makhani, each dish a symphony of flavors and textures. Learn the secrets to perfectly balanced spices, creamy sauces, and fluffy Basmati Rice. And, of course, you'll… Continue reading Naan-Stop Indian Flavors (Tuesday Morning)
Become a pasta pro! In this hands-on class, you'll master fresh pasta dough from scratch, shaping delicate farfalle and charming orecchiette. Savor your creations in classic Chicken Piccata and fragrant basil pesto. Starts with a refreshing Chef Salad. Monday, 2/17, 3:30pm-5:30pm • Strawberry Zabaglione: A light and airy Italian dessert with the sweetness of strawberries… Continue reading Presidents’ Day -The Art of Pasta Shaping (School’s Out!)
Cooking with your Galentine Celebrate the love of your BFFs in this fun night out. You'll cook a delicious selection of small plates while you enjoy the company of your gal pals. Enjoy complimentary wine as you toast the ladies you love! Fig, Goat Cheese, and Prosciutto Toasted Baguettes Mediterranean Chicken Skewers Spanakopita (Greek Spinach… Continue reading Cooking with your Galentine
Become a pasta pro! In this hands-on class, you'll master fresh pasta dough from scratch, shaping delicate farfalle and charming orecchiette. Savor your creations in classic Chicken Piccata and fragrant basil pesto. Starts with a refreshing Chef Salad. Tuesday, 2/18, 9:30am-12pm • Strawberry Zabaglione: A light and airy Italian dessert with the sweetness of strawberries… Continue reading The Art of Pasta Shaping (Tuesday Morning)
Baking buddies unite! Get ready to mix, bake, and decorate in this fun-filled kids' class! We'll whip up yummy treats like Nutella Banana Bread pudding, cheesy quick bread, and pull-apart Monkey Bread. Plus, we'll learn a cool trick with compound butter – it's like magic for your bread! Tuesday, 2/25, 9:30am-12pm Menu: Compound Butter: Learn… Continue reading Sweet & Savory Breads (Tuesday Morning)
Learn basic cooking methods and techniques in our Adult Cooking Series. These classes are suitable for the beginner cook or those who simply want a refresher. You will learn knife skills; how to enhance flavors with marinades, brining, and dry rubs; how to make pasta dough from scratch; how to sear, sauté, stir-fry, and poach;… Continue reading Adult 4-Week Monday Evening Series – Mar. 2025
Learn basic cooking methods and techniques in our Adult Cooking Series. These classes are suitable for the beginner cook or those who simply want a refresher. You will learn knife skills; how to enhance flavors with marinades, brining, and dry rubs; how to make pasta dough from scratch; how to sear, sauté, stir-fry, and poach;… Continue reading Adult 4-Week Tuesday Morning Series – Mar. 2025
Learn basic cooking methods and techniques in our Adult Cooking Series. These classes are suitable for the beginner cook or those who simply want a refresher. You will learn knife skills; how to enhance flavors with marinades, brining, and dry rubs; how to make pasta dough from scratch; how to sear, sauté, stir-fry, and poach;… Continue reading Adult 4-Week Tuesday Morning Series – May. 2025
Get ready for football season by perfecting your appetizer game. You'll cook a delicious selection of small plates that will help you score big--regardless of who you're cheering for! Complimentary wine will be available to adults during the cooking experience. Menu: Fig, Goat Cheese, and Prosciutto Toasted Baguettes Mediterranean Chicken Skewers Spanakopita (Greek Spinach Pie)… Continue reading Preseason Party Food
Watching football is just more fun when you’ve perfected your appetizer game. You'll cook a delicious selection of small plates that will help you score big—regardless of who you're cheering for! Complimentary wine will be available to adults during the cooking experience. Menu: Fig, Goat Cheese, and Prosciutto Toasted Baguettes Mediterranean Chicken Skewers Spanakopita (Greek… Continue reading Game Day Party Bites
Description: Learn to prepare delicious menus in this four-week adult cooking series. Whether you’re a cooking enthusiast looking to expand your culinary repertoire or a beginner eager to learn the basics, this series is perfect for you! We explore cooking techniques that are the foundations for all recipes. Come ready to learn tips and tricks to enhance… Continue reading Adult 4-Week Tuesday Lunch Series
Cooking with your Galentine Celebrate the love of your BFFs in this fun night out. You'll cook a delicious meal while you enjoy the company of your gal pals. Enjoy complimentary wine as you toast the ladies you love! Menu Whipped Ricotta with Honey, Roasted Grapes & Crostini Arugula Salad with Lemon Vinaigrette Hand-Rolled Gnocchi… Continue reading Cooking with your Galentine