Come to JAX Cooking Studio for one of our fan-favorite cooking classes! Ramen has been universally loved for years! Recently, making it from scratch has become more and more popular; returning this dish to a restaurant quality meal, instead of the freeze-dried packets we all grew up with. Join us in the studio to learn… Continue reading Ramen from Scratch
From Scratch Lasagna Grab your friends and family and join us to learn the art of crafting your very own lasagna! From the pasta, to the meat sauce, to the cheese filling, our chef will show you how to make each component from scratch to create the ultimate comfort food! You’ll be eating the masterpiece… Continue reading From Scratch Lasagna
April Fool’s Day: Edible Illusions Get ready for this quintessential silly (and delicious!) food fest. You’ll make savory-looking food that tastes sweet and sweet-looking food that tastes savory for the ultimate April Fool’s Day mind tricks. Come hungry and leave happy! Complimentary wine will be available to adults during the cooking experience. Menu: Meatball and… Continue reading April Fool’s Day: Edible Illusions
Tuscan Chicken Pasta Join us at JAX Cooking Studio to learn the art of crafting your very own creamy Tuscan chicken pasta! Our chef will show you how to make each component from scratch to create the ultimate comfort food! You’ll be eating the masterpiece you create for dinner, so come hungry! Complimentary wine will… Continue reading Tuscan Chicken Pasta
Easter Macarons With the Easter bunny due for a visit, let's learn to make some Easter-inspired macarons! Head to JAX Cooking Studio with your friends and family to learn how… Continue reading Easter Macarons
Florida Coastal Dinner We are lucky to live in Florida where seafood is abundant year-round on the First Coast. Join us as our Chef teaches you to prepare an impressive meal that will leave you in seafood heaven! Complimentary wine will be available to adults during this cooking experience. Menu: Fresh Crab Cakes with Lemon… Continue reading Florida Coastal Dinner
Easter Brunch with Mimosas Let's celebrate Easter a day early with fresh and vibrant flavors. Join us for a hands-on culinary experience as we explore delicious recipes perfect for brunch gatherings. Using the freshest seasonal ingredients to master cooking techniques that highlight the best flavors of spring, you'll be a master chef in no time.… Continue reading Easter Brunch with Mimosas
Enjoy some time with family and friends creating some fun and tasty treats in this Easter cooking class! Register now and hop into the studio for a deliciously fun time!… Continue reading Easter Treats
Pasta Puttanesca with Seared Steak Grab your loved ones and head to JAX Cooking Studio for an Italian night you'll never forget. Enjoy an evening learning to make pasta from scratch and turn it into a pasta puttanesca! This heavenly dish is classically made with crushed tomatoes, olive, garlic, and capers but upgraded with seared… Continue reading Pasta Puttanesca with Seared Steak
Sushi If you’re a sushi lover, you won’t want to miss this class! So, head to JAX Cooking Studio and learn how to roll your very own sushi! In this fun hands-on class, you will learn to roll sushi on mat, to use tempura batter to fry, and to artfully plate your sushi. With a… Continue reading Sushi
One Night in Bangkok You know the song; now, learn to make the food! You will learn how the flavors of sweet, sour, and savory come together to make Thailand's cuisine one of the most popular in Asia. You will be creating your meal, so come hungry! Complimentary wine will be available to adults during… Continue reading One Night in Bangkok
Caio! Italian Classics Say "Ciao!" to Italy as you dive into a menu of beloved Italian classics. You'll be transported across Italy as you learn to cook the authentic and… Continue reading Caio! Italian Classics
Steak and Soufflés Head to JAX Cooking Studio for this fun and delicious filled class! Our experienced chef will share professional tips and tricks for making soufflés that are light, fluffy, and delectable. Then we will put these tips into action making savory and sweet soufflés. Whether you’re a steak lover or a souffle aficionado,… Continue reading Steak and Soufflés
French Seafood Fare This menu was specially developed to showcase French cooking methods and explore the sophisticated flavors that can be crafted from grocery store ingredients. Complimentary wine will be available to adults during this cooking experience. Menu: Steamed Mussels in a White Wine Garlic Sauce Served with Toasted Bread Crispy Pan Seared Salmon with… Continue reading French Seafood Fare
Very Berry Elegant Dinner Spend a fun evening preparing some of our chef’s favorite recipes featuring the harvest of seasonal berries. Complimentary wine will be available to adults during the cooking experience. Menu: Baked Brie with Champagne Strawberries and Balsamic Drizzle Seared Steak with Mushrooms and Blackberry Sauce Oven-Roasted Parmesan Broccoli Roasted Garlic and Goat… Continue reading Very Berry Elegant Dinner
Spring Doughnuts Let’s usher in the spring season by making some yummy spring-themed doughnuts! You will learn to make yeast-risen doughnuts and cake-style doughnuts in a variety of flavors! Menu:… Continue reading Spring Doughnuts
Cake Baking and Decorating Start to Finish Our pastry chef reveals trade secrets for baking light and airy cakes. You will learn about the best tools professionals use when baking… Continue reading Cake Baking and Decorating Start to Finish
My Big Fat Greek Cooking Class Come celebrate everything Greek with your friends and family! Immerse yourself in the flavors and aromas of Greece as you prepare time-honored Greek dishes. Opa! Menu: Spanakopita – A luscious combination of Greek spinach and feta encased in phyllo and folded into triangles Pan Seared Lemon Herb Chicken Thighs… Continue reading My Big Fat Greek Cooking Class
Knife Skills and Thai Cuisine Welcome to our Knife Skills class where guests will sharpen their knife skills and become more confident cooks. We'll learn the essential techniques such as proper knife grip, how to hold and guide the blade, and various cutting methods to enhance cooking abilities. Feel like a pro in no time!… Continue reading Knife Skills and Thai Cuisine
Knife Skills and Thai Cuisine Welcome to our Knife Skills class where guests will sharpen their knife skills and become more confident cooks. We'll learn the essential techniques such as proper knife grip, how to hold and guide the blade, and various cutting methods to enhance cooking abilities. Feel like a pro in no time!… Continue reading Knife Skills and Thai Cuisine
Chinese Takeout Favorites Get ready to uncover the secrets behind the delicious flavors of Chinese takeout. Our chefs will guide you through the techniques and ingredients used in popular Chinese dishes, allowing you to recreate your favorite takeout classics at home. Complimentary wine will be available to adults during the cooking experience. Menu: Vegetable Spring… Continue reading Chinese Takeout Favorites
This event has been created for a specific group. If you are interested in scheduling your own private event, contact hello@jaxcookingstudio.com for our pricing and available dates. JAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for, we can design… Continue reading Private: Financial Solution Advisors
Spring Harvest Dinner There is nothing more beautiful than using the bounty of the land. In this class we'll take fresh ingredients from the spring harvest to create a delicious meal. Enjoy complimentary wine while you cook! Menu: Warm Beet, Walnut, and Arugula Tart Lemon Herb Roasted Chicken with Onions, Garlic, Rosemary, and Thyme Oven… Continue reading Spring Harvest Dinner
Seafood Wine and Dine Start thinking about wine beyond the glass! Treat your tastebuds as we explore the way wine brings out flavors in all kinds of dishes. Complimentary wine will be served (to drink and cook with!) during the cooking experience. Menu: Strawberry Champagne Baked Brie Pan-Seared Crispy Salmon with a Creamy Mushroom Champagne… Continue reading Seafood Wine and Dine
Pacific Northwest Brunch with Mimosas Join us for a delightful culinary journey through the bountiful flavors of the Pacific Northwest. In this brunch class, you'll learn to prepare a delectable menu inspired by the region's rich and diverse culinary traditions. Our chef will guide you through the art of creating the perfect PNW brunch that… Continue reading Pacific Northwest Brunch with Mimosas
April Shower Treats April showers bring May flowers! Come have some fun baking extraordinary treats that are sure to brighten your rainy day. Menu: Singing in the Rain Sugar Cookies… Continue reading April Shower Treats
Noshing in Napa Join us at JAX Cooking Studio as we take a culinary tour of Napa, our chef will guide you through each recipe as you create your own wine country spread. Complimentary wine will be available to adults during the cooking experience. Menu: Napa Valley Vegetable and Goat Cheese Tart with Mushrooms and… Continue reading Noshing In Napa
Boozy Brunch Have some fun in the kitchen baking delicious brunch favorites with a boozy kick! Each recipe will incorporate some boozy to wake you up for a delicious brunch. Mimosas will be available to adults during the cooking experience. Menu: Southern Boozy Benedict – Bourbon and Honey Marinated Flank Steak Poached Eggs, divinely delicate… Continue reading Boozy Brunch
Super Mario Inspired Afternoon Learn to make a Super Mario inspired meal...it's the perfect way to spend a weekend afternoon. You'll have a blast as our chefs will guide you through the cooking experience. Menu:Toad's Mushrooms Caps - Stuffed with cheese, garlic, parsley, and panko Mario's Meatball Sub - Learn to make meatballs and marinara sauce,… Continue reading Super Mario Inspired Afternoon
Asian Small Plates Enjoy a fun evening at JAX Cooking Studio learning some tips and tricks on how to prepare authentic Southeast Asian small plates. Sample some of the most flavorful, fresh dishes these countries have to offer. Complimentary wine will be available to adults during the cooking experience. Menu: Har Gow - Steamed shrimp… Continue reading Asian Small Plates