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Uptown Steakhouse Favorites
Friday, April 14, 6:30 pm - 9:00 pm
$85 – $170
Skip the wait at your local steakhouse and come to JAX Cooking Studio! In this fun new class you’ll learn how to cook upgraded classic steakhouse favorites from crab stuffed mushrooms to a perfectly seared steak and finish off the night with a chocolate cheese cake! Enjoy complimentary wine during the cooking experience!
Menu:
Creamy Crab Stuffed Mushrooms
Peppercorn Crusted Steak with House Made Blue Cheese Butter
Roasted Honey Balsamic Glazed Brussel Sprouts
Twice Baked Potato with Cheddar, Bacon, Sour Cream, and Chives
No Bake Chocolate Cheese Cake with Fresh Raspberries
Pricing:
Adults: $85 per person
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.